Team Member

6039 Arby's; Palm Desert (CA); On-site; USD 2,066,000 - 2,617,000; Full time

Job summary

Arby’s is seeking a Team Member to greet guests, take orders, and prepare quality food in a fast-paced restaurant. You will maintain cleanliness, ensure safety, and deliver friendly service that meets brand standards. The role emphasizes teamwork, reliability, and strong guest communication in a dynamic dining environment.

You must be at least 16 years old, with flexible hours including opening, closing, weekends and holidays, and reliable transportation to work. EVerify is used for U.S.

Qualifications

• Enrollment in high school; high school diploma or equivalent preferable.
• Good verbal and written communication skills; can communicate effectively with guests and co-workers.
• Ability to multitask in a fast-paced restaurant environment.

Responsibilities

• Greet guests, take orders, and prepare food according to standards.
• Maintain product quality and ensure a clean, safe dining area.
• Provide guests with a positive service experience and help guests beyond expectations.
• Follow all safety, sanitation, and Arby’s guidelines.

Skills

Teamwork

Guest service

Communication

Work ethic

Education

High school enrollment or diploma

Job description

A&KRB, LLC restaurant leading company while doing business as Arby's.Our Commitment to Winning: “We outperform everyone in everything that we do with the relentless hunger to always be on top…” We constantly innovate, use technology, and employ a highly trained work force that is focused on delivering the best restaurant experience for our guests.

Team Members work a variety of positions from greeting customers, taking orders, preparing food, ensuring product quality and maintaining a clean and safe restaurant according to Arby’s standards.

This job posting contains some general information about what it is like to work in our restaurant but is not a complete job description. People who work in our restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of the job.

The Team Member is responsible and accountable for performing specific tasks and duties, as assigned, within the restaurant. The Team Member provides each guest with a positive guest service experience prepares quality food products and keeps the restaurant clean, pleasant and safe for all guests and employees.

• Consistently provides a quality product and guest service experience that delivers total guest satisfaction.
• Follows all Arby's guest service guidelines and procedures; takes the appropriate action to ensure all guests receive service beyond their expectations.
• Works assigned position(s) accurately and productively; cleans and stocks the assigned area(s); performs other cleaning duties as assigned.
• Ensures that all guests receive hot, quality pizzas; prepares, packages and delivers all products according to Menu Standards.
• Handles all food products according to company procedures; follows all company food safety, food handling and sanitation requirements, to ensure the health and safety of guests and employees.

Requirements

• Education:Enrollment in high school; high school diploma or equivalent is preferable. Good verbal and written communication skills; is capable of communicating effectively with guests and co-workers.
• Experience:Must be a minimum of 16 years of age.
• Transportation:Must have reliable transportation to work.
• Accessibility:Must have telephone or other reliable method of communicating with the restaurant.
• Hours:Must be able and willing to work flexible hours, possibly including opening, closing, weekends and holidays.
• Attendance:Must keep excellent attendance and punctuality throughout the year

Additional Information

SKILLS AND ABILITIES

Demonstrates and/or possesses the following:

• Ability to work with others (as a team).
• Ability to comfortably interact with all guests.
• Ability to look at the restaurant operations (from a guest’s point of view).
• Ability to meet performance standards for assigned tasks and duties.
• Ability to take initiative.
• Problem solving skills.

PHYSICAL ABILITIES

Must be able to:

• Stand for long periods of time.
• Bend and stoop.
• Work around heat.
• Work around others in close quarters.
• Move throughout the restaurant to work specific stations or perform assigned tasks.
• Able to lift 50 - 75 lbs. comfortably.

Work with various cleaning products.

We use eVerify to confirm U.S. Employment eligibility.