Team Member

Slim Chickens; Jacksonville (NC); On-site; USD 26,000 - 36,000; Full time

Job summary

Slim Chickens in Jacksonville, NC is hiring Team Members to deliver a fast, accurate, and friendly ordering experience. You will be trained in Front of House and Back of House and placed in a role that matches your skills and the restaurant's needs.

We value high energy, a friendly smile, guest focus, and a positive attitude. You may fill in at cashier, drive-thru, or expo as needed, delivering great hospitality during lunch and dinner rushes.

Qualifications

• High energy with a strong work ethic and guest focus.
• Friendly, outgoing personality and positive attitude.
• Ability to handle peak times and learn new procedures.
• Willingness to work in multiple restaurant areas as needed.

Responsibilities

• Train in Front of House and Back of House, then be placed in a defined role.
• Fill in at cashier/runner, drive-thru, or expo as needed.
• Provide fast, accurate, and friendly ordering experience.
• Empowerment to make decisions for guest and associate satisfaction.

Skills

High energy

Friendly demeanor

Outgoing

Guest focus

Phone presence

Handle pressure

Learn new tech

Follow instructions

Cross-area availability

Well-groomed

Positive attitude

Professional demeanor

Job description

Be a part of one of the 25 fastest growing fast casuals,Slim Chickens!

Slim Chicken is a leading national brand in the fast-growing emerging 'better chicken' fast-casual segment. This is a great opportunity for starting and growing a career in the restaurant field.

Want to work with a team that has fun every day by helping guests and making them happy. Our Team Members offer a fast, accurate, and friendly ordering experience. A genuine interaction that leaves our guests feeling satisfied and appreciated.

You will feel empowered to make decisions that lead to high levels of guest satisfaction and associate satisfaction.

A Team Member will train in various positions in Front of House and Back of House and have the ability to fill in at any position. After training, your manager will place you in a more defined position that best suits your skills and abilities as well as the needs of the restaurant.

Various positions within Front of House and Back of House are cashier/runner, drive-thru, and expo (expeditor).

Requirements and Competencies:

• High energy with a strong work ethic
• Personable with a natural smile
• Outgoing
• Guest focused
• Positive and friendly phone presence
• Ability to handle pressure during peak times (lunch and dinner)
• Willingness to learn new technologies and procedures
• Ability to follow instructions
• Availability to work in other areas of the restaurant as needed
• Well-groomed, professional appearance
• Positive Attitude and self-disciplined
• Professional demeanor at all times