Team Member

Schlotzskys; Fort Worth (TX); On-site; USD 17,000 - 22,000; Part time

Job summary

Schlotzsky's in Fort Worth, TX is hiring for Team Members to support front-of-house and back-of-house operations. You will assist guests, take orders, and help ensure fast, friendly service while following brand standards.

This role offers part-time, hourly hours and requires adherence to food safety and cleanliness guidelines. Responsibilities include preparing certain items, serving guests, managing points of sale, and keeping dining areas organized.

Qualifications

• Greeting guests and taking orders accurately
• Knowledge of menu items, ingredients and packaging
• Maintain cleanliness and quality standards

Responsibilities

• Prepare and assemble food items per brand standards
• Greet guests and take orders in a friendly manner
• Deliver food and beverages to guests and ensure order accuracy
• Handle cash transactions accurately
• Maintain dining and service areas clean

Skills

Customer service

Cash handling

Food safety

Teamwork

Education

High school diploma or equivalent

Job description

# Team MemberEastchase## Job Description**Position Overview**: Implementation of procedures, standards, and tactics to optimize restaurant sales, control costs, provide a quality guest experience by adherence to quality, cleanliness, and service standards.**Essential Function:** Responsible for following brand standards, company rules and policies and job responsibilities in job positions as assigned by the supervisor.Team members are to strive to deliver a quality guest experience, deliver products that meet brand standards and recipes, maintain their stations in a clean and orderly manner and assist other team members as needed.Crew members may be trained in multiple positions including front of house, back of house, guest service, or prep and production. Each position has different duties and responsibilities:**Job Responsibilities:*** Responsible for the preparation of certain food items* Responsible for greeting guests and taking their orders accurately in a friendly manner.* This position requires knowledge of the menu items and their ingredients and packaging as well as familiarity with the step-by-step procedure for making various food and beverage products. Some positions require the preparation of food and beverage items and the team member is responsible for maintaining quality standards of the products prepared.* Responsible for friendly and efficient customer service. In addition, Team Members working cash handling positions will be responsible for accurate cash control.* Responsible for delivering food and drink orders to guests and confirming accuracy of orders.* Responsible for cleanliness in the dining room and other service areas accessed by guests. May also be responsible for cleanliness of various stations or food production or storage areas.**Job Type:** Hourly/Part-Time**Education**: Must meet age requirements. Some, but not all positions require a high school diploma or equivalent.