Team Member

Hunter Super Techs - TurnPoint; Florida; On-site; USD 24,000 - 32,000; Part time

Job summary

Burger King in Florida is seeking a Team Member to deliver fast, friendly service, take orders, process payments, and help prepare food and beverages in a clean, safe environment.

You will greet guests with a smile, stock supplies, maintain dining areas and restrooms, and follow uniform and grooming standards while supporting managers and teammates on busy shifts.

Qualifications

• Experience delivering courteous guest service in a fast-paced setting.
• Ability to operate a point-of-sale system and handle payments.
• Strong teamwork and communication with coworkers and managers.

Responsibilities

• Greet guests with a smile, take orders, and process payments.
• Prepare and package food and drink items as needed.
• Maintain cleanliness of dining room, restrooms, and exterior areas.
• Uphold health and safety standards in all work areas.
• Unload and stock inventory items as required.
• Maintain regular attendance on assigned shifts.
• Follow Burger King uniform and grooming standards and policies.

Skills

Customer service

POS handling

Teamwork

Attention to detail

Job description

POSITION OVERVIEW:The Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift Coordinators. This position has direct interactions with Guests and members of the field operations team.SUMMARY OF ESSENTIAL DUTIES AND RESPONSIBILITIES:Greets guests with a smile while receiving orders and processing paymentsPrepares and packages food and drink productsResponsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exteriorMaintains health and safety standards in work areasUnloads and stocks inventory items as neededPrompt and regular attendance on assigned shiftsFollows Burger King uniform and grooming standards and policiesQUALIFICATIONS AND SKILLS:Must be at least sixteen (16) years of ageComfortable working in a fast paced environmentAbility to interact in a positive and professional manner with guests and coworkersWillingness to learn all areas of restaurant operations & work multiple stationsAvailable to work evenings, weekends and holidays