Team Member

Front Range Holdings

Fernley (NV)

On-site

USD 17,908 - 24,796

Full time

14 days+

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Benefits offered by this job

Competitive wages
PPO Medical, Dental, and Vision benefits
Employee meal benefit program
Career development programs

Job summary

Front Range Holdings is hiring a Team Member in Fernley, NV. If you enjoy providing excellent guest service and want to be part of a supportive team at KFC, this could be the perfect role for you.

Join a fast-paced environment where competitive wages and benefits are offered. We value candidates who are motivated, friendly, and dependable. Your journey towards a leadership position starts here!

Qualifications

  • Motivated, team-oriented, friendly, and dependable.
  • Ability to use basic math, including addition and subtraction.
  • Must have physical stamina to work 30-40 hours per week.

Responsibilities

  • Execute genuine greetings and farewells.
  • Take orders and operate the cash register.
  • Maintain cleanliness and sanitation of the restaurant.

Skills

Excellent guest service
Basic math skills
Ability to stand for long periods

Job description

Job Details

Job Location: Fernley, NV 89408

Team Member

We are not your everyday fast food franchisee. We care! The Colonel wants YOU! Kentucky Fried Chicken (KFC) is looking for people who want stability and growth, a willingness to learn, and an opportunity to become part of the largest KFC, fast food family in the Midwest. At KFC, you will find yourself as part of a genuine culture that offers competitive wages and benefits, opportunities to grow into leadership and advancements, along with a fun and relaxed place to work. We don't just do fast food; we do food... F.A.S.S.T!

Our Team Members are motivated, team oriented, friendly, dependable and driven to providing excellent guest service! A qualified candidate will serve our guests hot, fresh food in a clean, safe environment in a friendly, fast manner. Previous fast food experience is preferred but not required.

Duties and Responsibilities
  • Execute genuine greetings and farewells, take orders, operate the cash register, collect payments from customers, and other cash handling duties.
  • Make fast, accurate, and consistent orders.
  • Comply with all portion sizes, recipes, systems, and procedures.
  • Maintain cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station, and restrooms.
  • Always maintain a professional appearance in compliance with the dress code.
  • Display a positive and enthusiastic approach to all assignments.
  • Perform other related duties as required.
Knowledge, Skills, Abilities & Work Environment
  • Ability to use basic math, addition, subtraction, and understand basic fractions.
  • Required to stand for long periods of time, walk, sit, use hands, reach with hands and arms, talk, listen, close vision, distance vision, peripheral vision, and depth perception.
  • Occasionally required to climb, balance, stoop, kneel, crouch or crawl, and lift up to 50 pounds.
  • The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
  • Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  • While performing the duties the employee is occasionally exposed to mechanical parts. The noise level in the work environment is moderate.
What’s in it for you?
  • Competitive wages that are dependent upon experience.
  • Benefits including PPO Medical, PPO Dental, and Vision.
  • Employee meal benefit program.
  • Career Advancements – Become a leader in your store or more!
Becoming a leader in the industry
  • Career development programs that provide mentorship and support through your immediate supervisor and HR department.
  • Increase pride and ownership of your own location or area.
  • Develop and increase leadership and management skills as well as experience.
  • Become an Area Manager or Director of Operations with a fast-growing organization.
Other Requirements

Must be willing to work overtime, holidays, and weekends as business dictates is a must. Must have the physical stamina to work 30-40 hours per week.

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