Team Member

Burger King; De Pere (WI); On-site; USD 24,000 - 32,000; Full time

Job summary

The Burger King Team Member position in De Pere, Wisconsin, focuses on delivering great guest service and supporting restaurant operations under the supervision of the General Manager and shift leaders.

You will greet customers, prepare and package food, maintain cleanliness, and ensure health and safety standards. Availability evenings, weekends, and holidays is required to fit busy shifts and help keep the restaurant running smoothly.

Qualifications

• Experience working in a fast-paced restaurant environment.
• Ability to interact professionally with guests and coworkers.
• Willingness to learn all areas of restaurant operations and work multiple stations.
• Available to work evenings, weekends and holidays.

Responsibilities

• Greet guests with a smile, take orders, and process payments.
• Prepare and package food and drink products.
• Maintain cleanliness of the restaurant, including dining room, restrooms, and exterior.
• Uphold health and safety standards in work areas.
• Unload and stock inventory items as needed.
• Maintain prompt and regular attendance on shifts.
• Follow Burger King uniform and grooming standards.

Skills

Fast-paced

Guest interaction

Team collaboration

Flexible scheduling

Job description

The Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Manager, and Shift Coordinators. This position has direct interactions with Guests and members of the field operations team.

Summary Of Essential Duties And Responsibilities:

• Greets guests with a smile while receiving orders and processing payments
• Prepares and packages food and drink products
• Responsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exterior
• Maintains health and safety standards in work areas
• Unloads and stocks inventory items as needed
• Prompt and regular attendance on assigned shifts
• Follows Burger King uniform and grooming standards and policies

Qualifications And Skills:

• Comfortable working in a fast-paced environment
• Ability to interact in a positive and professional manner with guests and coworkers
• Willingness to learn all areas of restaurant operations & work multiple stations
• Available to work evenings, weekends, and holidays

This job is posted via Workstream

Every day, more than 11 million guests visit BURGER KING restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, BURGER KING is the second largest fast food hamburger chain in the world. The original HOME OF THE WHOPPER, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.