Team Lead, Night Shift—Food Production & Maintenance

ACH Food Companies, Inc.; Summit (IL); On-site; USD 52,000 - 55,000; Full time

Benefits offered by this job

Comprehensive PPO Medical Plan

Dental Insurance

Free Vision Insurance

100% 401(k) Matching Program

On-site Gym

Job summary

ACH Food Companies, Inc. is seeking a Team Leader Relief for its production line in Summit, IL. The role oversees safety, quality, and productivity from unloading to palletizing, with shift-based responsibilities and potential overtime.

When not acting as team lead, duties may include line mechanic work. You will perform changeovers, adjust equipment, and coordinate with maintenance and production to ensure smooth operations and adherence to GMP practices.

Qualifications

• High School Diploma or equivalent required.
• 3 to 5 years industrial experience in food manufacturing or packaging preferred.
• Journeyman Mechanic skills required and ability to perform skilled mechanical adjustments.
• Strong leadership and communication abilities are essential.

Responsibilities

• Lead a production line team from unloader to finished pallet, ensuring safety, quality and productivity.
• Perform changeovers, troubleshoot, and on-line repairs during production.
• Conduct quality checks and coordinate with line operators to correct deficiencies.
• Assist with training of new and existing operators on the line.
• Lead focused improvement events to drive line performance.

Skills

Team leadership

Mechanical adjustments

Quality control

Safety awareness

Communication

Education

High School Diploma or GED

Journeyman Mechanic

Tools

Hydraulic systems

Pneumatic systems

Blueprints & schematics

Job description

ACH Food Companies, Inc. is seeking a Team Leader Relief for its production line in Summit, IL. The role oversees safety, quality, and productivity from unloading to palletizing, with shift-based responsibilities and potential overtime.

When not acting as team lead, duties may include line mechanic work. You will perform changeovers, adjust equipment, and coordinate with maintenance and production to ensure smooth operations and adherence to GMP practices.