Keep the brew on—be the expert customers trustWhen a café’s morning rush depends on a brewer that won’t start, you’re the calm in the storm. As a Field Maintenance Technologist with Farmer Brothers’ Revive Service & Restoration, you’ll safeguard beverage programs through precision installation, diligent maintenance, and fast, accurate repairs—paired with thoughtful customer communication.What to expectWork hours: Monday–Friday, 7:30 a.m. – 4:30 p.m.On-call participation required, including weekendsTravel: Drive within an approximately 100-mile radius; occasional regional tripsYour impactInstall and de-install commercial coffee and tea brewing/dispensing systems with meticulous setup and verification.Own preventive maintenance, urgent break/fix, field surveys, and installation projects.Triage issues across electrical, mechanical, HVAC/R, pneumatics, and boiler systems; read schematics and wire equipment safely.Maintain and replenish service vehicle inventory in line with company guidelines.Document every call thoroughly: work performed, time, parts; finalize invoices and collect customer signatures.Coordinate with teams to plan, schedule, and execute multi-site rollouts.Share customer insights to improve programs and uphold service level agreements.Prioritize competing tasks and deliver on expectations with clear, timely communication.Background that sets you up to winHigh school diploma or equivalentMinimum 3 years of mechanical/technical experienceFoodservice experience preferredPreferred exposure to electrical, plumbing, HVAC, and test metersValid driver’s license; clean recordAbility to travel within a 100+ mile radiusDiagnose and resolve equipment issues quickly and accuratelyLift up to 60 lbs on a frequent basisTraits and skillsCustomer-first communicator (oral and written) who builds trust and rapportIndependent, decisive, and aligned with business goals; strong judgmentActive listener who understands impact on others and collaborates effectivelyProactive in identifying problems and new opportunities to grow the businessHands-on expertiseCustomer service and field service readiness with a safety-first approach (Workplace Safety & EHS Management)Creating and executing preventive maintenance plansHVAC/R systems: troubleshooting, repair, service, and installationMechanical troubleshooting; mechanical systems and component repairKnowledge of Food & Beverage manufacturing environments and FSQAElectrical installation, troubleshooting, and repair; equipment installation & wiringElectrical schematic reading; machine safety inspectionsPneumatics troubleshooting and boiler troubleshootingGeneral service, maintenance, repair, and equipment diagnosticsIf you’re energized by solving complex technical problems and keeping customers brewing without interruption, Revive is where you can make an immediate difference.