Taqueria Cook — Fresh, From-Scratch Mexican Dishes

Vallarta Supermarkets; Altadena (CA); On-site; USD 22,000 - 30,000; Full time

Benefits offered by this job

Life Insurance

401(k) Retirement Plan

Paid vacation

Legal services

Holiday pay

Savings marketplace & credit union

Job summary

Vallarta Supermarkets in California is seeking a Cook to prepare authentic Mexican and Central American dishes from scratch. You will assist in gathering ingredients, maintain kitchen cleanliness, and ensure food safety while delivering excellent customer service.

The role requires knowledge of traditional fare and ability to work in a fast-paced taqueria environment. Candidates should be able to work evenings, weekends, and holidays as needed.

Qualifications

• Knowledge of authentic Mexican and Central American food preparation.
• Familiarity with kitchen tools and equipment.
• Some experience as a restaurant cook or prep helper.
• Basic understanding of English language.
• Ability to work safely in a fast-paced environment.
• Respectful, professional, and team-oriented attitude.
• Must be legally authorized to work in the U.S.

Responsibilities

• Provide outstanding, prompt, and courteous service.
• Work as a team member and assist coworkers as needed.
• Prepare and cook from scratch all menu items consistently to Vallarta standards.
• Gather, wash, and prepare food ingredients.
• Communicate ingredients and supply needs to management.
• Transport products to coolers and storage areas.
• Maintain a clean and organized work area.
• Follow food safety and sanitation practices.
• Follow dress code policies and wear appropriate attire.
• Treat coworkers and customers with respect at all times.
• Use equipment safely and report issues immediately.
• Perform additional duties as assigned.

Skills

Mexican cuisine

Kitchen equipment

Teamwork

English basics

Food safety

Safe work practices

Tools

Kitchen tools

Job description

Vallarta Supermarkets in California is seeking a Cook to prepare authentic Mexican and Central American dishes from scratch. You will assist in gathering ingredients, maintain kitchen cleanliness, and ensure food safety while delivering excellent customer service.

The role requires knowledge of traditional fare and ability to work in a fast-paced taqueria environment. Candidates should be able to work evenings, weekends, and holidays as needed.