Takeout & To-Go Server — Flexible Scheduling

PF Changs China Bistro

Saint Charles (MO)

On-site

USD 14,000 - 23,000

Full time

14 days+
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Benefits offered by this job

Competitive pay
Flexible scheduling
On-the-job training
Advancement opportunities
Discounted meals
Referral program
Team member discounts
Holidays closed
401(k) plan
Medical insurance
Dental insurance
Vision insurance
Paid sick leave

Job summary

P.F. Chang's is hiring a Server - Takeout to deliver a friendly, efficient curbside and takeout experience. You will take and process orders, package and label items, and ensure accuracy while maintaining high sanitation standards.

No prior experience required; we provide training. You’ll join a team that values hospitality, flexibility, and guest satisfaction, with opportunities to advance and participate in a benefits program.

Qualifications

  • No prior experience required; we will train you.
  • Excellent customer service skills and etiquette.
  • At least 18 years old.
  • Must possess a current Food Handler's Card, where applicable, or must be able to obtain card.
  • Ability to execute proper sanitation practices and safety procedures.
  • Able to reach, bend, balance, and lift up to 30 lbs repeatedly.
  • Flexibility to work a variety of shifts.
  • Ability to multi-task in a fast-paced, team environment.

Responsibilities

  • Accommodate guests' needs in a courteous and timely manner.
  • Create a great takeout or curbside experience by taking, packaging, labeling, and ringing in orders.
  • Understand the menu to guide guests and answer questions about takeout items.
  • Deliver hospitality by anticipating and exceeding guests' expectations.
  • Uphold high sanitation and safety standards.

Skills

Customer service
Guest interaction
Multitasking
Safety awareness
Food safety

Job description

P.F. Chang's is hiring a Server - Takeout to deliver a friendly, efficient curbside and takeout experience. You will take and process orders, package and label items, and ensure accuracy while maintaining high sanitation standards.

No prior experience required; we provide training. You’ll join a team that values hospitality, flexibility, and guest satisfaction, with opportunities to advance and participate in a benefits program.

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