Takeout Experience Specialist - Part Time

Jackmont Hospitality Inc

Campbell (CA)

In loco

USD 21.000 - 25.000

Part-time

6 giorni fa
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Descrizione del lavoro

Buca Takeout Campbell is seeking a part-time associate in Campbell, CA to deliver accurate takeout service and friendly customer experiences outside the dine-in setting. You will manage orders, coordinate with kitchen staff, and ensure precise packing and timely service.

The role requires good communication, basic POS and order-management skills, and the ability to work in a fast-paced environment while maintaining attention to detail.

Competenze

  • High school diploma or equivalent.
  • Previous experience in a customer service or food service role.
  • Basic proficiency with POS systems and order management software.
  • Strong communication skills to interact effectively with customers and team members.
  • Ability to work in a fast-paced environment while maintaining attention to detail.

Mansioni

  • Receive and process takeout orders accurately via phone, online platforms, or in-person.
  • Coordinate with kitchen staff to ensure timely preparation and packaging of orders.
  • Verify order contents before handing off to customers to guarantee accuracy and quality.
  • Maintain cleanliness and organization of the takeout station and surrounding areas.
  • Address customer inquiries and concerns promptly and professionally to enhance their experience.
  • Manage payment transactions and provide receipts as needed.
  • Assist in inventory management by reporting low stock or supply needs related to takeout packaging.

Conoscenze

Customer service
Communication
Attention to detail
Time management
Multitasking
Bilingual abilities

Formazione

High school diploma or equivalent

Strumenti

POS systems
Order management software

Descrizione del lavoro

Buca Takeout Campbell is seeking a part-time associate in Campbell, CA to deliver accurate takeout service and friendly customer experiences outside the dine-in setting. You will manage orders, coordinate with kitchen staff, and ensure precise packing and timely service.

The role requires good communication, basic POS and order-management skills, and the ability to work in a fast-paced environment while maintaining attention to detail.

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