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Hai Hospitality in Austin, Texas is hiring Sushi Prep Cooks for a full-time entry-level role designed to build foundational skills toward becoming a sushi chef. You will contribute to the line by producing ingredients, assembling the line setup, and learning fish fabrication, sauce work, veg prep, and rice preparation.
We offer training with an emphasis on internal promotion, competitive starting pay of $16.00–$19.00 per hour, and benefits including medical/dental/vision, EAP, a 401k plan,
Hai Hospitality is accepting applications for Sushi Prep Cooks. This is a full-time, entry-level position intended to offer the foundational experience necessary to become a sushi chef! We are committed to promoting almost exclusively from within, and to providing training and guidance along the way. As a Sushi Prep Cook, you will be responsible for production of ingredients and setting the sushi line up for success. This includes but is not limited to fish fabrication, sauce work, vegetable and produce prep, and sushi rice prep. We’re offering at a starting range of $16.00 - $19.00 for Sushi Prep Cooks.
Hai Hospitality is a multi‑concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It’s about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.
Our Arizona and Florida locations participate in E-Verify. For more information below, please follow the links below:
Hai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.