Sushi Line Cook — Fast-Paced Kitchen, Flexible Schedule

Monarch Restaurants; Dallas (TX); On-site; USD 55,000 - 100,000; Full time

Job summary

A restaurant in Dallas is seeking a Sushi Line Cook to assist the Sushi Chef in daily prep and service. Candidates should have at least 2 years of sushi experience, excellent knife skills, and the ability to work a flexible schedule. Responsibilities include ensuring food quality and engaging with guests. This full-time role requires working in a high-volume kitchen with a focus on food excellence.

Qualifications

• 2 or more years of experience with Sushi.
• Ability to make Nigiri & Maki.
• Previous experience in a high-volume kitchen preferred.

Responsibilities

• Assist and follow the direction of the Sushi Chef.
• Ensure quality of product in preparation and service.
• Work on the sushi line during service and engage with guests.

Skills

Sushi preparation expertise

Excellent knife skills

Ability to work flexible hours

Multitasking

Attention to detail

Job description

A restaurant in Dallas is seeking a Sushi Line Cook to assist the Sushi Chef in daily prep and service. Candidates should have at least 2 years of sushi experience, excellent knife skills, and the ability to work a flexible schedule. Responsibilities include ensuring food quality and engaging with guests. This full-time role requires working in a high-volume kitchen with a focus on food excellence.