SUSHI COOK-MITCHELL'S OCEAN CLUB

Cameron Mitchell Restaurants LLC; Columbus (OH); On-site; USD 21,000 - 33,000; Full time

Benefits offered by this job

Career growth

Dining discounts

Health benefits

Inclusive environment

Flexible scheduling

Paid time off

Closed holidays

Job summary

Cameron Mitchell Restaurants is seeking a Sushi Cook to join our team in Columbus, OH. You will prepare a variety of hot and cold items, slice vegetables, and plate dishes following recipes to deliver a superior guest experience.

Starting pay ranges from $15.00 to $24.00 per hour, based on experience. We offer dining discounts, health benefits for eligible associates, flexible scheduling, paid time off, and opportunities for growth within our 60+ restaurants.

Qualifications

• Experience preparing sushi and related items according to recipes and standards.
• Commitment to food safety and proper hygiene practices.
• Ability to work in a fast-paced hospitality environment.

Responsibilities

• Preps all food to ensure items meet specifications and recipes.
• Displays proper food safety techniques and hygiene practices.
• Open station and support service starting at 2pm, five days a week.
• Maintains sanitation and cleanliness of prep areas and equipment.

Skills

Sushi preparation

Food safety

Team work

Hospitality mindset

Job description

MITCHELL'S OCEAN CLUB
4002 EASTON STATION
COLUMBUS, OH 43219, USA

Description

CAMERON MITCHELL RESTAURANTS is seeking a SUSHI COOKto join our team!

Who are We? We are Great People Delivering Genuine Hospitality.

What is Your Role? To make "Raving Fans" of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business.

Summary: We believe in putting our Associates first. Our Associates come to work with a positive attitude, creative mindset, and a team mentality. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers. Portions, washes, peels, slices, and mixes vegetables, fruits, pasta, and other ingredients from entrees appetizers, salads, and garnishes. Carves and slices meats and cheese. Measure and mixes ingredients to make salad dressings, sauces, salads, and hot and cold food items following recipes.

At Cameron Mitchell Restaurants, we put our associates first and strive to continually offer great benefits and perks listed below:

• Opportunities for career growth, 80% of all positions promoted from within
• Dining discounts at any of our 60+ restaurants
• Health benefits for eligible associates
• Inclusive, fun, and creative environment
• Flexible scheduling, paid time off, and closed 7 major holidays!
• Starting pay $15.00-$24.00/hour based on experience

WHAT WE ARE LOOKING FOR:

• A genuine approach to hospitality
• Individuals who exemplify leadership, kindness, and positivity
• "Yes, is the Answer!" Mentality
• Those that value teamwork, family, and community
• Looking for individuals who can open station at 2pm, Five days a week!

ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:

• Reports to work on time as indicated on the work schedule. Uniform meets restaurant requirements and is maintained and cleaned. Practices positive personal hygiene and cleanliness habits during all work shifts.
• Preps all food to ensure that all items are prepared according to company specifications, recipes, procedures, plate presentation, and quality standards. Ensures our guests have a superior dining experience by correctly prepping food products.
• Displays proper food safety techniques in handling and preparation. This includes proper personal hygiene, hand washing, gloves, knife skills, etc.
• Knows emergency procedures for the restaurant.
• Maintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving.
• Accomplishes all job duties while adhering to all safety guidelines and practices throughout the shift. Immediately reports any unsafe condition or unsafe act, accident, or injury.

Cameron Mitchell Restaurants is an Equal Opportunity Employer celebrating diversity & committed to creating an inclusive environment for all Associates.

Qualifications

Experience

Required

1-3 years:

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.