Support Staff - Forno Santo

Mcnellies Group; Tulsa (OK); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Health insurance

Flexible schedules

Employee discounts

Job summary

Mcnellies Group is seeking motivated individuals for a full-time/part-time position at Forno Santo in Tulsa, OK. This role involves coordinating food orders, ensuring quality control, and maintaining a smooth service flow. Preferred candidates will have experience in a fast-paced restaurant and excellent communication skills.

Benefits include health insurance, flexible schedules, and employee discounts. Join our team and be part of a warm, welcoming atmosphere that values quality and passion for food.

Qualifications

• Previous experience in an Expo or similar role in a fast-paced restaurant environment is preferred but not required.
• Strong attention to detail and a passion for perfection in food presentation.
• Excellent communication skills and ability to work well under pressure.

Responsibilities

• Coordinate orders.
• Quality Control - check each plate for accuracy, portions, garnish, and presentation before it leaves the kitchen.
• Timing Management - ensure that all items for a table are ready at the same time for smooth service.
• Maintain Flow - keep the pass area organized and clean.

Skills

Attention to detail

Communication skills

Team-oriented attitude

Education

Food handler license from the Tulsa Health Department

Job description

Job DetailsJob Location: Forno Santo - Tulsa, OK 74120Position Type: Full-Time/Part-TimeTravel Percentage: NoneJob Category: Restaurant - Food Service Forno Santo brings Italian cuisine, and a warm, welcoming atmosphere to the local community. We pride ourselves on quality, passion for food, and exceptional customer service. We're looking for enthusiastic, motivated individuals to join our team and be a part of something special.

Key Responsibilities

• Coordinate orders
• Quality Control - check each plate for accuracy, portions, garnish, and presentation before it leaves the kitchen.
• Timing Management - ensure that all items for a table are ready at the same time for smooth service.
• Maintain Flow - keep the pass area organized and clean and ensure hot food stays hot and cold food stays cold.

Qualifications

• Previous experience in an Expo or similar role in a fast-paced restaurant environment is preferred but not required.
• Strong attention to detail and a passion for perfection in food presentation.
• Excellent communication skills and the ability to work well under pressure.
• A positive, team-oriented attitude.
• Food handler license from the Tulsa Health Department.

Benefits

• Health insurance
• Flexible schedules
• Employee discounts