SUPERVISOR -- Multiple Locations Available

Grinders Above and Beyond; Louisville (OH); On-site; USD 40,000 - 55,000; Full time

Job summary

Grinders Above and Beyond is looking for a Supervisor to join their team in Louisville, OH. This role involves leading shifts, supporting management, and ensuring high standards of service in a fast-paced restaurant environment. Candidates should have a passion for hospitality and strong leadership skills, as well as the ability to assist in staff training and operational efficiencies.

Benefits

Employee meal discounts

Dental, medical, vision & life insurance

Vacation & sick time pay

Flexible hours

Uniform allowance

Tuition reimbursement program

Free yearly Cedar Point ticket

Monthly & holiday bonuses

Qualifications

• Experience in restaurant management preferred.
• Must be a team player supporting staff duties.
• Ability to coach and supervise employees effectively.

Responsibilities

• Supports General and Assistant Managers in daily operations.
• Leads shifts in both Front of House and Back of House.
• Ensures adherence to service standards and operational procedures.

Skills

Leadership

Hospitality

Teamwork

Job description

SUPERVISOR -- Multiple Locations Available

Join to apply for the SUPERVISOR -- Multiple Locations Available role at Grinders Above and Beyond

SUPERVISOR -- Multiple Locations Available

5 days ago Be among the first 25 applicants

Join to apply for the SUPERVISOR -- Multiple Locations Available role at Grinders Above and Beyond

Grinders Above and Beyond is a family owned restaurant serving great food with a wonderful staff since 1976. Every employee is the key ingredient to our success! We are seeking leaders that have a passion for hospitality and love to work in a fun, fast paced environment. Come and work with our family and indulge in these delicious benefits. Enjoy holidays off to spend with your family and friends too. Restaurant management experience is preferred.

• GREAT STARTING RATES, ABOVE MINIMUM WAGE.
• MONTHLY & HOLIDAY BONUSES*
• EMPLOYEE MEAL DISCOUNTS
• DENTAL, MEDICAL, VISION & LIFE INSURANCE*
• VACATION & SICK TIME PAY*
• FLEXIBLE HOURS
• UNIFORM ALLOWANCE
• FREE YEARLY CEDAR POINT TICKET(s)
• CLOSED MAJOR HOLIDAYS AND MORE.
• Memorial Day Closed Sunday & Monday
• July 4th
• Easter
• Labor Day Closed Sunday & Monday
• Thanksgiving Day
• Christmas Eve Close Early
• Christmas Day Closed
• New Years Eve Close Early
• New Years Day Closed
• TUITION REIMBURSEMENT PROGRAM*
• OPPORTUNITIES FOR CAREER ADVANCEMENT
• AND MUCH MORE
  

Job Summary

Supports General and Assistant Managers in their duties.

Have full understanding of all procedures necessary to operate the restaurant on a day to day basis

After training, will have working knowledge of all menu items and ingredients.

Lead shifts in the FOH and BOH.

Learn and have working knowledge of procedures necessary to operate restaurant.

Coach and supervise employees, making sure all steps of service are met.

Coach and communicate with employees in a positive and professional manner.

Must be able to perform all job descriptions and tasks assigned by management.

Team player and helps support other staff in their duties.

Adheres to the rules and regulations contained in the Confidential Manual of Operations.

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Other

• Industries

  Food and Beverage Services

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