Supervisor Food and Nutrition Services

Davita Inc.; Lubbock (TX); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading healthcare provider in Lubbock as you perform specialized duties related to dietary services. This role offers an empowering environment focused on patient-centered care and includes opportunities for professional growth with comprehensive benefits. Experience in food services is essential, alongside the ability to acquire basic certifications upon hiring.

Benefits

Best-in-class benefits package

401(k) Savings Plan with employer matching

Health care benefits (medical, dental, vision)

Paid parental leave and vacation time

Well-being resources

Qualifications

• Experience in food establishments required.
• On the job training will be provided.
• National ServSafe Manager Certification within 6 months of hire.

Responsibilities

• Monitor patient tray line and cafeteria service.
• Prepare production sheets and handle sanitation.
• Manage departmental scheduling and staffing.

Skills

Food service experience

Education

National ServSafe Manager Certification

Certified Dietary Manager or equivalent

Job description

Description

Performs a variety of specialized duties related to the maintenance and organization of the department, including monitoring patient tray line and cafeteria service, visiting patients, departmental scheduling and staffing, preparing production sheets, sanitation, opening and closing procedure, including cash verification, and monitoring special catering events.

Providence caregivers are not simply valued - they're invaluable. Join our team at Covenant Medical Center and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.

Required Qualifications:

• Coursework/Training: On the job training will be provided.


• Within 6 months (180 days) of hire: National ServSafe Manager Certification - National Restaurant Association.


• Experience in food establishments.

Preferred Qualifications:

• Upon hire: Certified Dietary Manager or equivalent.


• Hospital or healthcare food service experience.


• Levelland: Hospital or healthcare food service experience.

Why Join Providence?

Our best-in-class benefits are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security. We take care of you, so you can focus on delivering our mission of caring for everyone, especially the most vulnerable in our communities.

About Providence

At Providence, our strength lies in Our Promise of "Know me, care for me, ease my way." Working at our family of organizations means that regardless of your role, we'll walk alongside you in your career, supporting you so you can support others. We provide best-in-class benefits and we foster an inclusive workplace where diversity is valued, and everyone is essential, heard and respected. Together, our 120,000 caregivers (all employees) serve in over 50 hospitals, over 1,000 clinics and a full range of health and social services across Alaska, California, Montana, New Mexico, Oregon, Texas and Washington. As a comprehensive health care organization, we are serving more people, advancing best practices and continuing our more than 100-year tradition of serving the poor and vulnerable.

The amounts listed are the base pay range; additional compensation may be available for this role, such as shift differentials, standby/on-call, overtime, premiums, extra shift incentives, or bonus opportunities.

Providence offers a comprehensive benefits package including a retirement 401(k) Savings Plan with employer matching, health care benefits (medical, dental, vision), life insurance, disability insurance, time off benefits (paid parental leave, vacations, holidays, health issues), voluntary benefits, well-being resources and much more. Learn more at providence.jobs/benefits.

About the Team

Since 1918, Covenant has been driven by a mission of providing a Christian ministry of healing and caring for the whole person through our integrated health network in West Texas/eastern New Mexico. As an expression of our mission, we believe we hold an important Covenant with our patients and try and treat every interaction as Sacred Encounters.

Our award-winning and comprehensive medical centers are located in the cities of Lubbock, Levelland, Plainview and Hobbs. Our not-for-profit network also provides a full spectrum of care with leading-edge diagnostics and treatment, outpatient health centers, physician groups and clinics, outreach programs, hospice and home care, and even schools for nursing and radiography.

Providence is proud to be an Equal Opportunity Employer. We are committed to the principle that every workforce member has the right to work in surroundings that are free from all forms of unlawful discrimination and harassment on the basis of race, color, gender, disability, veteran, military status, religion, age, creed, national origin, sexual identity or expression, sexual orientation, marital status, genetic information, or any other basis prohibited by local, state, or federal law. We believe diversity makes us stronger, so we are dedicated to shaping an inclusive workforce, learning from each other, and creating equal opportunities for advancement.

Requsition ID: 367648

Company: Covenant Jobs

Job Category: Clinical Nutrition Services

Job Function: Clinical Care

Job Schedule: Full time

Job Shift: Day

Career Track: Leadership

Department: 8009 DIETARY TX CMCL LUBBOCK SOUTH 1

Address: TX Lubbock 3615 19th St

Work Location: Covenant Medical Center

Workplace Type: On-site

Pay Range: $19.24 - $29.45

The amounts listed are the base pay range; additional compensation may be available for this role, such as shift differentials, standby/on-call, overtime, premiums, extra shift incentives, or bonus opportunities.