Supervisor, Debone- 2nd shift

George's Inc.; Springdale, Northern (AR, KY); Hybrid; USD 55,000 - 75,000; Full time

Job summary

George's Inc. in Springdale, AR seeks a Debone Supervisor for the 2nd shift to direct production teams, plan and assign work, and enforce GMP/SSOP/HACCP policies. The role emphasizes maintaining safe, sanitary conditions while seeking continual improvements in methods and yield.

Responsibilities include training staff, completing daily paperwork, and developing line objectives. Prior supervisory experience in debone or related operations is preferred.

Qualifications

• Requires 3+ years in manufacturing/processing operations or Bachelor's degree in Poultry Science/Animal Science
• Strong communication skills, verbal and written
• Working knowledge of Microsoft Outlook, Excel, and Word

Responsibilities

• Meet product standards, while maintaining or improving product yield.
• Ensure a safe work environment and monitor issues on the production lines.
• Complete appropriate paperwork daily.
• Responsible for training and developing employees in all job areas.
• Work to continuously manage and improve the products and processes.
• Help develop objectives and standards for production lines and monitor results for improvements.
• Observe the plant to identify hazards and ensure safety reporting and investigations are handled promptly.

Skills

Strong communication

Microsoft Outlook

Excel

Word

Education

Bachelors in Poultry Science/Animal Science

Tools

Outlook

Excel

Word

Job description

## Supervisor, Debone- 2nd shiftApplylocations: Springdale, ARtime type: Full timeposted on: Posted Todayjob requisition id: JR-2026007472It's fun to work in a company where people truly BELIEVE in what they're doing!*We're committed to bringing passion and customer focus to the business.***SUMMARY:**The Debone Supervisor directs production team members by planning and assigning their work, administers and enforces policies and procedures (GMP, SSOP, HACCP), and recommends improvements in production methods while maintaining safe, sanitary working conditions for their team members.**ESSENTIAL DUTIES AND RESPONSIBILITIES** include, but are not limited to, the following:* Meet product standards, while maintaining or improving product yield.* Ensure a safe work environment and play close attention to issues on the production lines.* Complete appropriate paperwork daily.* Responsible for training and developing employees in all areas related to their jobs.* Work to continuously manage and improve the products and processes.* Help develop objectives and standards for individual production lines and monitor results for process improvements.* Observe work area as well as the plant to ensure that known hazards are reported or corrected, and that all safety reporting and accident investigations are handled in a timely manner.**SUPERVISORY RESPONSIBILITIES**This position will have supervisory responsibility.**EDUCATION and/or EXPERIENCE*** **Required** + 3+ years of experience in manufacturing/processing operations in progressively responsible positions OR Bachelor’s Degree in Poultry Science, Animal Science, or related field + Strong communication skills, both verbal and written + Working knowledge of Microsoft Outlook, Excel, and Word* **Preferred** + Previous debone experience + Previous supervisory or leadership experience*George’s is committed to providing reasonable accommodation to, among others, individuals with disabilities and disabled veterans. If you need an accommodation because of a disability to search, apply or interview for a career opportunity with the Company, please send an email to [e-mail] or call 479-927-7000 to let us know the nature of your request and your contact information to assist you**We are an Equal Opportunity Employer, including Disabled/Veterans*