Supervisor

AVI Foodsystems; Spartanburg (SC); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Free lunch

Job summary

AVI Foodsystems is seeking a Dining Supervisor at Converse University to lead front-end operations, ensure service standards, and uphold safety policies. This role includes cash handling and opening procedures, with a focus on delivering exceptional guest experiences.

The ideal candidate will have prior culinary/foodservice experience, strong communication skills, and proven team leadership. A family-style culture and ample growth opportunities are highlighted by the employer.

Qualifications

• Experience in culinary/foodservice is required.
• Strong written and verbal communication skills.
• Proven ability to lead a team to meet service goals.

Responsibilities

• Oversee front end production.
• Follow opening procedures and cash handling.
• Adhere to safety and grooming standards.
• Report issues to management, including customer and safety concerns.
• Support accounts with safety and policy compliance.
• Perform duties as assigned by management.

Skills

Culinary experience

Customer service

Team leadership

Microsoft Office

Tools

Microsoft Office Suite

Job description

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Dining Supervisor at Converse University. Free lunch.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

• Oversee front end production
• Follow opening procedures, including opening and handling cash drawers
• Comply with all policies and procedures, including but not limited to food and physical safety programs
• Communicate any issues of concern to management (i.e. customer issues, cleanliness, safety concerns or security concerns)
• Follow all safety requirements at accounts
• Adhere to grooming and appearance standards
• Perform any other duties as specified by management

Requirements:

• Previous culinary/foodservice experience required
• Excellent customer service and communication skills, both written and verbal
• Successful team leadership experience
• Moving, bending, stooping, lifting and standing on a frequent basis
• Ability to lift up to 15 pounds frequently; lift up to 30 pounds occasionally
• Experience with Microsoft Office Suite is necessary
• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities

We conduct pre-employment drug testing. EOE