Super Relief/ Dietary

Trinity Health; Hartford (CT); Presencial; USD 26.000 - 38.000; A tiempo parcial

Descripción de la vacante

Mt. Sinai Rehab Hospital, part of Trinity Health Of New England, is seeking a part-time dietary relief staff member with rotating shift coverage. The role involves setting up service areas, delivering meals, and maintaining sanitation in an institutional kitchen.

Responsibilities include assisting with meal service, loading trays, and ensuring timely, accurate service while adhering to safety standards. CT driver’s license and food service experience preferred.

Formación

• High School diploma or GED preferred.
• Food service experience preferred.
• Valid CT driver’s license required.

Responsabilidades

• Assists with all aspects of meal service to customers, ensuring satisfaction, consistent quality and accuracy.
• Sets up work/service area according to established procedure and time frames to ensure efficiency and timeliness of service.
• Loads and delivers food trucks or trays following appropriate procedures within established time frames.
• Cleans and sanitizes assigned work area and equipment, maintaining safety and sanitation standards throughout the day and upon completion of daily work assignments.
• Follows established food handling practices and foodservice standards at all times for service delivery and/or retrieval.
• Adheres to all safety and sanitation standards of the department.

Conocimientos

Customer relations

English literacy

Calculator use

Food service

Educación

High School diploma or GED

Descripción del empleo

Description

Come join the Food & Nutrition team at Mt. Sinai Rehab Hospital, part of Trinity Health Of New England! We are a member of the nationwide Trinity Health family, bringing compassionate care to our communities.

Employment Type

Part time

Shift

Rotating Shift

Schedule

Per Diem- Rotating Shift

Position Purpose

Dietary position contributes to the needs of the department through scheduling flexibility to meet operational needs. The Super Relief - Dietary position contributes to the quality caring philosophies of SFHMC through job professionalism, communication and established practices. Under the general directions of the Operations Supervisor, the Super Relief - Dietary position is responsible for performing all work tasks as assigned which includes relief assignments, portioning, setting up and service of food items, silverware washing, maintaining stock, cleaning and maintenance of all areas and equipment, deliveries to areas of the hospital, floor stocking assignments related to operational needs of MSH.

What You Will Do

• Assists with all aspects of meal service to customers, ensuring satisfaction, consistent quality and accuracy.
• Sets up work/service area according to established procedure and time frames to ensure efficiency and timeliness of service.
• Loads and delivers food trucks or trays (to: floors, retherm truck, dishroom) following appropriate procedures within established time frames.
• Cleans and sanitizes assigned work area and equipment, maintaining safety and sanitation standards of the department throughout the day and upon completion of daily work assignments.
• Follows established food handling practices and foodservice standards at all times for service delivery and/or retrieval.
• Adheres to all safety and sanitation standards of the department

Working Conditions

• Moderate to significant amount of lifting up to 50 pounds, bending, standing and walking are required. Must follow written and verbal instructions in English. Position requires ability to frequently lift light objects, perform simple manipulative skills and gross body coordination skills; walk and stand for prolonged periods; see objects closely and hear normal sounds with some background noises.
• Works in an institutional kitchen setting and subject to hazards associated with such an environment, including wet surfaces, cooking equipment, sharp instruments and refrigerated areas. Employee may frequently be exposed to high, low and sudden fluctuations in temperatures, grease or oil; dust; hazardous materials such as chemicals; bodily injuries; unpleasant noise; high humidity or wetness.

Minimum Qualifications

• High School diploma or GED preferred.
• Food service experience preferred.
• Licensure: Valid CT driver’s license required.
• Skills: Excellent customer relation skills, ability to read and understand written and verbal instruction in English, able to use a calculator to perform simple mathematical calculations.

Compensation And Benefits

At Trinity Health Of New England, we understand that the success of our organization is directly related to our hardworking, compassionate, and dedicated colleagues who contribute their time and skills to help transform healthcare. That's why we've compiled a competitive, comprehensive compensation and benefits package that offers our colleagues protection and peace of mind, both at home and at work.

Pay Range

$23.22/hr.

Pay is based on experience, skills, and education. Exempt positions under the Fair Labor Standards Act (FLSA) will be paid within the base salary equivalent of the stated hourly rates. The pay range may also vary within the stated range based on location.

Our Comprehensive Benefits Package Includes

• Medical, Dental, Prescription Drug and Vision Coverage
• Retirement Savings Program with Employer Match
• Time Off - may include Paid Time Off, Vacation, Sick Time and Holidays
• Tuition Reimbursement and Professional Development Opportunities
• Basic and Supplemental Life and AD&D Insurance
• Well-being Initiative
• Career Growth and Advancement Opportunities within Trinity Healt

Ministry/Facility Information

Trinity Health Of New England is an integrated health care delivery system that is comprised of world-class providers and facilities dedicated to full spectrum preventative, acute, and post-acute care. We aim to deliver top level care to increase our community's overall health at lower costs. While we serve nearly 3 million people, we are proud to be a part of a national system that focuses on putting our patients first and having the best colleagues to do so.

Our Commitment

Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings. By finding common ground and embracing our differences, we grow stronger together and deliver more compassionate, person-centered care. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other status protected by federal, state, or local law.