Sunset Lounge Bartender

Sage Hospitality Group

Fort Collins (CO)

On-site

USD 17,000 - 18,000

Part time

5 days ago
Be an early applicant

Get more replies from employers

Send a job-specific resume in minutes.

Benefits offered by this job

Tips
Sick time and holiday pay
401(k) with employer matching
Employee Assistance Program
Hotel/Restaurant discounts
Employee Referral Bonus Program

Job summary

The Elizabeth Hotel and Emporium, part of Sage Hospitality Group, is hosting a part-time bartender position in Fort Collins. You will set up and mix drinks, serve guests, and ensure quality service while following company standards and safety guidelines.

Ideal candidates have bartending training, a TIPS certificate, and at least 6 months of experience, with the ability to operate cash and stay organized in a busy environment. Flexible scheduling supports work-life balance.

Qualifications

  • Bartending training and TIPS certification required.
  • At least 6 months bartending experience.
  • Must be 21+ to serve alcoholic beverages.

Responsibilities

  • Set up, mix drinks, service and clean bar area.
  • Greet guests and maintain guest satisfaction.
  • Ring guest checks and process payments per policy.
  • Prepare liquor requisitions and supplies.
  • Adhere to state liquor laws and maintain pars.
  • Perform sidework as scheduled.

Skills

Bartending
TIPS Certified
Customer service

Education

Bartending training
TIPS Certification

Job description

Why us?

Some hotels offer jobs. We offer a stage.

Nestled in the heart of Old Town Fort Collins, The Elizabeth Hotel and Emporium is a one-of-a-kind destination where music, art, and Colorado spirit converge. From the live performances at the Magic Rat and rooftop cocktails at the Sunset Lounge, to locally inspired fare at The Emporium, every corner of this hotel hums with energy and personality. Working here means you’re not just clocking in; you’re helping write the story of a place people genuinely love.

A Culture Built Around You

We celebrate what makes each person unique. At The Elizabeth, individuality isn’t just welcomed; it’s essential to who we are. Our team is the heartbeat of this hotel, and we’re committed to creating a workplace where you feel seen, supported, and inspired to grow. As part of Sage Hospitality Group, we bring the resources and backing of an industry leader while maintaining the warmth and creativity of an independent, community-rooted property.

What We Offer

  • Real growth, real pathways; mentorship, cross-functional learning, and internal advancement opportunities across The Elizabeth and the broader Sage portfolio
  • Flexible scheduling designed to support a healthy work-life balance
  • An inclusive culture that leads with integrity, curiosity, and care
  • Wellness resources, tuition reimbursement, and meaningful benefits
  • Team perks including hotel and travel discounts, team meals, and employee recognition programs
  • A chance to give back; Sage is deeply committed to community impact, and we bring that spirit to everything we do in Fort Collins

More Than a Job. A Community.

Hospitality runs 24/7, and we rely on team members who bring energy, flexibility, and commitment to every shift. In return, we invest in you. Whether you’re just starting out or looking to take your hospitality career to the next level, The Elizabeth is a place where your contributions matter, your voice is heard, and your work leaves a lasting impression on every guest who walks through our doors.

We lead with integrity, celebrate our community, and take pride in crafting extraordinary guest experiences; all while having a genuinely great time doing it. Because while our hotel hits all the right notes, it’s our people who make the music.

Job Overview

Responsible for set-up, mixing of drinks, service and clean-up of bar area while enduring quality service, guest satisfaction and the achievement/maintenance of company standards and profit maximization.

Responsibilities
  • Make and serve drinks to guests and cocktail servers following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards.
  • Perform all guest contact activities in a cordial, efficient and professional manner; maintaining a commitment to guest satisfaction.
  • Ring guest checks, collect cash and process credits and room charges in the exact manner outlined by company policies and procedures.
  • Complete liquor requisitions and supply lists.
  • Know and comply with state liquor laws.
  • Ensure established pars are maintained.
  • Perform all sidework duties according to sidework schedules.
Qualifications

Education/Formal Training

Bartending training and certification, TIPS Certified

Experience

6 months bartending

Knowledge/Skills

Must be 21 years of age to serve alcoholic beverages.

Physical Demands

The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Lifting trays, dish racks, glass racks, etc. 20 -40 lbs. Pushing carts, Queen Marys, hotbox, portable bar 50 -100 lbs. Carrying trays, dish racks, glass racks, etc. 20 -40 lbs.
  • Bending/kneeling -ability to bend to lower level cabinets and lift trays.
  • Mobility -maneuver in narrow areas and between seated guests.
  • Continuous standing required to service guest functions; 100% of the time scheduled.
  • Climbing approximately 12 steps 20% of 8 hours.
  • No driving required.
  • Must be able to ruse records and all special requests.
  • Must be able to perform multiple tasks at one time, must be able to follow verbal and written instruction in English, and be able to communicate both verbally and in writing.
  • Must be highly organized and able to pay attention to sound and sight details in crowded and noisy situations, particularly when handling multiple tasks.
  • Must be able to use tact and understanding when dealing with a variety of customer service problems, including stressful and highly emotional situations.
  • Ability to accurately count cash. Ability to operate cash register.

Environment

Physically strenuous -prolonged standing, walking, lifting and carrying throughout entire shift

Posting will expire on 9/30/26, or once filled.

Benefits

What's in it for you...

Part-Time Hourly

  • Supplemental Pay: Tips
  • Sick time and holiday pay
  • Eligible to participate in the Company’s 401(k) program with employer matching
  • Employee Assistance Program
  • Great discounts on Hotels, Restaurants, and much more.
  • Eligible to participate in the Employee Referral Bonus Program. Up to $1,000 per referral.
Salary

USD $12.14 - USD $12.14 /Hr.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Emporium Bartender & Server
Emporium Bartender & Server

Sage Hospitality Group • Fort Collins (CO)

On-site
USD 17,000 - 18,000
Medical, dental, & vision insurance
Health savings and flexible spending
401(k) with employer matching
+2
Emporium Bartender & Server
Emporium Bartender & Server

Sage Restaurant Group • Fort Collins (CO)

On-site
USD 14,000 - 20,000
Tuition Reimbursement
Great discounts on hotels & dining
Health insurance
Banquet Server - Part-time
Banquet Server - Part-time

Sage Hospitality Group • Fort Collins (CO)

On-site
USD 24,000 - 25,000
Wellness resources
Tuition reimbursement
Hotel and travel discounts
+3
Banquet Captain
Banquet Captain

Sage Hospitality Group • Fort Collins (CO)

On-site
USD 28,000 - 29,000
Medical, Dental, Vision insurance
401(k) with employer matching
Free Employee Meals
+3
Host/Busser/Food Runner
Host/Busser/Food Runner

Sage Restaurant Group • Fort Collins (CO)

On-site
USD 15,000 - 21,000
Tips
Holiday Pay
Sick Pay
+4
Banquet Captain
Banquet Captain

Sage Restaurant Group • Fort Collins (CO)

On-site
USD 28,000 - 29,000
Growth opportunities
Flexible scheduling
Inclusive culture
+3
Bartender (Part-Time)
Bartender (Part-Time)

Sage Hospitality Group • Aurora (CO)

On-site
USD 17,000 - 19,000
Tips
Paid sick time
401(k) with employer matching
+3
Dishwasher
Dishwasher

Sage Restaurant Group • Fort Collins (CO)

On-site
USD 17,616 - 25,089
Medical, Dental, Vision insurance
Tuition Reimbursement
Discount rates on Sage and Marriott
+3
On Call Banquet Bartender
On Call Banquet Bartender

Sage Hospitality Group • Denver (CO)

On-site
USD 25,000 - 30,000
Service charge & tips
Paid sick time
401(k) with employer matching
+3
Bartender (Part-Time)
Bartender (Part-Time)

Sage Restaurant Group • Aurora (CO)

Hybrid
USD 14,000 - 20,000
Tips
Paid sick time
401(k) with employer matching
+1