Sunrise Breakfast Cook - Fast-Paced Kitchen Hero

Hyvee.io; Shakopee (MN); On-site; USD 19,000 - 23,000; Part time

Job summary

Hy-Vee is seeking a Breakfast Cook for the Market Grille to prepare a variety of hot and cold breakfast items, assemble dishes to recipes, and keep the kitchen running smoothly from first shift to last. You will help prep ingredients, maintain cleanliness, and ensure quick, friendly service to customers in a fast-paced kitchen environment.

The role emphasizes teamwork, food safety, and reliable attendance, with the starting hourly wage ranging from $14.00 to $17.50 depending on experience.

Qualifications

• High school diploma or equivalent experience required.
• Six months or less of similar or related work experience preferred.

Responsibilities

• Provide prompt, friendly customer service by greeting customers with a smile and making every interaction a positive one
• Prepare cooking surfaces and ready the kitchen for service
• Prepare vegetables, sides, meats, and breakfast foods according to restaurant recipes and specifications
• Place food in hot cases, monitor amounts, and refill as necessary throughout your shift
• Prepare items for upcoming shifts to ensure a smooth transition
• Stay knowledgeable of all menu items and take guest orders as needed
• Order product and supplies when necessary or notify the department head of needs
• Practice proper sanitation procedures and keep the work area clean and organized at all times
• Work with co-workers as a team to ensure customer satisfaction and a pleasant work environment
• Assist in other areas of the store as needed and take on special projects as assigned
• Maintain strict adherence to personal hygiene, dress standards, and all Hy-Vee policies and store guidelines
• Report to work when scheduled and on time

Skills

Problem solving

Teamwork

Kitchen efficiency

Food safety

Education

High school diploma

Job description

Hy-Vee is seeking a Breakfast Cook for the Market Grille to prepare a variety of hot and cold breakfast items, assemble dishes to recipes, and keep the kitchen running smoothly from first shift to last. You will help prep ingredients, maintain cleanliness, and ensure quick, friendly service to customers in a fast-paced kitchen environment.

The role emphasizes teamwork, food safety, and reliable attendance, with the starting hourly wage ranging from $14.00 to $17.50 depending on experience.