Suite Attendant- Concessions University of Nebraska Athletics

Aramark Corporation; Lincoln (NE); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking Suite Attendants to deliver exceptional guest service during events. In this role, you will ensure that suites are well-stocked and maintain cleanliness while providing a premium experience to guests. The ideal candidate will have previous experience in a similar role, excellent communication skills, and a commitment to food safety. This position requires flexibility in working hours, including evenings and weekends, making it a dynamic opportunity for those who thrive in a fast-paced environment. Join a team dedicated to creating memorable experiences for guests and enhancing your service skills in the process.

Qualifications

• Previous experience as a server or suite attendant is required.
• Must demonstrate excellent guest service and communication skills.

Responsibilities

• Ensure suites are stocked with food and beverage before and during events.
• Maintain cleanliness of suite and food service areas during events.
• Adhere to alcohol service policies and food safety guidelines.

Skills

Guest service skills

Communication skills

Interpersonal skills

Food safety principles

Adaptability

Education

Food safety certification

Alcohol service certification

Job description

Job Description

Suite Attendants are responsible for taking guest orders and serving food and beverage according to guest requests. Suite Attendants provide a premium guest service experience by addressing and/or resolving any concerns or special requests made by the guests in the suite(s). Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.

Job Responsibilities

1. Ensures suites are stocked with proper food, beverage, and product before and during events based on Aramark standards and suite holders’ orders
2. Maintains appearance and cleanliness of suite and food service areas during event
3. Replenishes food and beverage product during event upon guests’ requests
4. Adheres to all alcohol service policies and safe drinking guidelines including checking guests’ identification
5. Maintains knowledge of menu items and all other offerings
6. Breaks down and cleans food service areas and equipment post event
7. Returns equipment to proper storage area
8. Inventories product at the end of each event
9. Adheres to Aramark safety policies and procedures including proper food safety and sanitation
10. Ensures security of company assets

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

1. Requires previous experience as a server, suite attendant, or other related role
2. Demonstrates excellent guest service skills
3. Demonstrates excellent communication and interpersonal skills, both written and verbal
4. Working knowledge of food safety principles and procedures
5. Must be able to obtain a food safety certification
6. Must be able to obtain all Aramark and state/local required alcohol service certifications
7. Maintains friendly, efficient, positive guest service demeanor towards guests, clients and co-workers
8. Adaptable to guest needs
9. Demonstrate an elevated level of guest service, anticipating guests’ needs
10. Must be available to work flexible hours including evenings and weekends and holidays

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).