Subway - Sandwich Artist (Store # 1802)

Eandcma; Virginia (MN); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a dynamic team as a Sandwich Artist, where you'll greet guests with a smile, prepare delicious food, and maintain high standards of cleanliness and safety. This entry-level position offers a chance to develop customer service skills in a fast-paced environment. As part of a diverse and inclusive workplace, you'll play a key role in creating memorable experiences for our guests while ensuring food quality and safety. If you're passionate about food and enjoy working with people, this is the perfect opportunity for you to grow and thrive in the retail industry.

Qualifications

• Exceptional customer service skills are essential.
• Understanding of food safety and preparation standards is required.

Responsibilities

• Greet guests and prepare their orders with a cheerful demeanor.
• Ensure adherence to food safety and sanitation standards.

Skills

Customer Service

Food Preparation

Cash Handling

Food Safety Standards

Education

High School Diploma or Equivalent

Tools

Point of Sale System

Job description

Summary: The Sandwich Artist greets and serves guests, prepares food, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional customer service is a major component of this position.

Essential Duties and Responsibilities:

1. Exhibits a cheerful and helpful manner while greeting guests and preparing their orders.
2. Demonstrates a complete understanding of menu items and explains them to guests accurately.
3. Uses Point of Sale system/cash register to record the order and compute the amount of the bill.
4. Collects payment from guests and makes change.
5. Performs Cash-In Procedure- accounting for all forms of money, bread, etc., during the shift.
6. Prepares food neatly, according to formula, and in a timely manner.
7. Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.
8. Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up.
9. Cleans and maintains all areas of the restaurant to promote a clean image.
10. Understands and adheres to the 3-step method for cleaning.
11. Understands and adheres to all quality standards, formulas and procedures as outlined in the SUBWAY Operations Manual.
12. Maintains a professional appearance and grooming standards as outlined in the SUBWAY Operations Manual.
13. Performs light paperwork duties as assigned.
14. Completes University of SUBWAY courses as directed.

Supervisory Responsibilities: This job has no supervisory responsibilities.

E&C Mid-Atlantic Ventures is committed to creating a diverse environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status.

Seniority Level

Entry level

Employment Type

Full-time

Job Function

Management and Manufacturing

Industries

Retail Gasoline