Substitute Kitchen Assistant

KINGS WAY CHRISTIAN SCHOOLS

Vancouver (WA)

On-site

USD 23,000 - 26,000

Part time

11 days ago
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Benefits offered by this job

Medical, Dental & Vision Insurance
403(b) retirement plan
Tuition discounts
Paid leave plans
Continuing education opportunities

Job summary

King’s Way Christian Schools is seeking an on-call Food Service Worker to support our main and auxiliary kitchens in Vancouver, WA. This seasonal, part-time role involves meal prep, service, and cleanup with no guaranteed hours.

Ideal candidates hold a Washington State Food Handlers Card, have basic food prep skills, and can operate a POS system. The position requires lifting up to 50 lbs and a commitment to Christian values.

Qualifications

Responsibilities

  • Assist in preparing and cooking meals.
  • Serve food from steam tables & carts.
  • Operate a point of sale for meals.
  • Proper storage and tracking of inventory.
  • Transport food, supplies and equipment to and from kitchens, dining areas, storerooms, and refrigerators.
  • Cleaning duties such as washing dishes and utensils, scrubbing floors, walls and counters.
  • Stock snack and beverage shelves as needed.
  • Adhere to health and safety standards as well as school policies and procedures related to food handling and sanitation.
  • Work effectively as a part of a team to ensure smooth operation and effective communication.
  • Demonstrate a spirit of cooperation with other departments.

Skills

Food safety and handling
Basic meal prep
POS/timekeeping
Culinary/food service experience
Christian faith aligned
Hospitality mindset
Ability to lift 50 lbs and stamina

Education

High School diploma

Job description

Job DetailsLevel: EntryJob Location: Vancouver, WA 98665Position Type: SeasonalEducation Level: High SchoolSalary Range: $17.13 - $19.29 HourlyJob Category: Nonprofit - Social ServicesGeneral Description and Qualifications: King’s Way Christian Schools is a private, Christian school dedicated to providing a nurturing and academically enriching environment for students from 12 months through 12th grade; located in beautiful Vancouver, Washington. King’s Way partners with families to provide a Christ-centered education for the whole child, leading to life change in each student.

We are seeking a dedicated and responsible Food Service Worker to join our pool of on-call Kitchen Assistants. The ideal candidate will play a crucial role in the daily operations of our main and auxiliary kitchens, ensuring the provision of nutritious meals to students. This is an on-call position that involves meal preparation, service, and cleanup activities. There is no guarantee of hours and work is on an as needed basis.

Responsibilities:
  • Assist in preparing and cooking meals
  • Serve food individually or from steam tables & carts
  • Operate a point of sale for meal transactions
  • Proper storage and tracking of inventory
  • Transport food, supplies and equipment to and from kitchens, dining areas, storerooms, and refrigerators
  • Cleaning duties such as washing dishes and utensils, scrubbing floors, walls and counters
  • Stock snack and beverage shelves as needed
  • Adhere to health and safety standards as well as school policies and procedures related to food handling and sanitation
  • Work effectively as a part of a team to ensure smooth operation and effective communication
  • Demonstrate a spirit of cooperation with other departments
Position Details:

Position Details: $17.13 - $19.29 / hour based on experience. Working on-call to fill in peak needs or for staffing shortages. The kitchen runs year round with reduced service during K-12 school breaks.

Benefits:

The following benefits described are for typical full-time employees. Actual benefits may vary by appointment type or be prorated for other than full-time work. On-call positions are generally not eligible for benefits.

King’s Way Christian Schools is proud to provide a well rounded compensation package that includes: Medical, Dental & Vision Insurance; 403(b) retirement plan with an employer match of 100% up to a maximum of 5% of gross wages; supplemental insurance for Life, AD&D, Long Term care, Long-term disability and cancer insurance; Tuition discounts; paid leave plans; and continuing education opportunities

QualificationsRequired Education, Experience, and Skills:
  • Possession or ability to obtain a Washington State Food Handlers Card
  • Basic food preparation skills; knife skills preferred
  • Comfortable operating a computer for a point of sale and timekeeping
  • 2 years of culinary, or food service experience preferred
  • A personal faith in Jesus Christ, exhibiting Christian character and a commitment to excellence
  • A passion for hospitality and desire to care for students and staff
  • The candidate selected for this position will be required to pass a background check;
  • Ability to lift 50 lbs, stand, sit and kneel for extended periods;
  • Reports to the Food Services Director
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