Substitute Food Service: Equipment Operator

Montgomery County Educational Service Center - MCESC; Dayton (OH); On-site; USD 10,000 - 60,000; Part time

Job summary

The Springfield City School District is seeking a Substitute Food Service Equipment Operator for the 2024-2025 school year. This role involves ensuring operational efficiency through deliveries, following food and nutrition standards, and maintaining compliance with regulations while providing a supportive learning environment for students.

Benefits

Training provided at no cost

Qualifications

• Must possess a valid State of Ohio driver’s license and be insurable through the school district insurance carrier.
• Must be able to lift a minimum of fifty (50) pounds.

Responsibilities

• Makes Deliveries as directed throughout the district.
• Performs assigned workload to standards set by the Food and Nutrition Department.
• Collects monies as per procedure within assigned timeframe.

Skills

Ability to follow oral and written instructions

Safe driving practices

Education

High School diploma or equivalent

Job description

Position Type:
Substitute/ Substitute Food and Nutrition

Date Posted:
7/2/2024

Location:
Food & Nutrition

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Date Available:
2024/25 SY

Closing Date:
05/31/2025

District:
Springfield City Schools

AHigh School diploma or equivalent

Must possess a valid State of Ohio driver’s license and be insurable through the school district insurance carrier?

Makes Deliveries as directed and as needed throughout the district to promote efficiency of the operation.

Performs assigned workload to the standards that have been developed by the Food and Nutrition Department.

Collects monies as per procedure and route in the assigned timeframe.

Adheres to all local, state, and federal vehicle operation laws. Drives in a safe and courteous manner.

Follows the systems that are utilized to maintain compliance with all regulatory agency requirements.

Serves as a contact at the assigned school for issues that may arise. Reports all issues to the Supervisor of Food & Nutrition in a timely manner.

Operates a lift gate and performs loading and unloading operations required for the equipment, supplies, and other goods that are in need of transport

Operates all equipment according to the standard operating procedure safetly and with efficiency

Ability to follow oral and written instructions.

Completes daily paperwork as required.

Must be able to lift a minimum of fifty (50) pound weight; move palletized goods with the aid of a motorized or non-motorized forklift.

Other duties as assigned

Who We Are:

The Springfield City School District, home to The John Legend Theatre, is seekinga Substitute Food Service Equipment Operator for the 2024-2025 school year. We are a nationally ranked Division I District serving approximately 7,500 Pre-K through grade 12 students, in a vibrant learning community of 17 state of the art buildings in west-central Ohio. The Springfield City School District values the racial, ethnic and socioeconomic diversity of our student body, faculty and staff. Our academic and extracurricular aim is to ensure social and emotional learning growth for students with a wealth of opportunity, including a 1:1 initiative and the YouMedia Center, which is a digital learning lab offering students activities such as 3-D printing, graphic design, and videography.

Springfield City School District is seeking individuals who are interested in helping assist students thoughout our school district. If you arethinking about starting a career in theschool system, working as a substitute gives you theopportunity to see if it is something that you enjoy. Being a substitute isa greatpart-time opportunity. We are Wildcats!

As a Substitue Food Service Equipment Operator you are required to:

• AHigh School diploma or equivalent
• Must possess a valid State of Ohio driver’s license and be insurable through the school district insurance carrier?

As a Substitute Food Service Equipment Operator you will:

• Makes Deliveries as directed and as needed throughout the district to promote efficiency of the operation.
• Performs assigned workload to the standards that have been developed by the Food and Nutrition Department.
• Collects monies as per procedure and route in the assigned timeframe.
• Adheres to all local, state, and federal vehicle operation laws. Drives in a safe and courteous manner.
• Follows the systems that are utilized to maintain compliance with all regulatory agency requirements.
• Serves as a contact at the assigned school for issues that may arise. Reports all issues to the Supervisor of Food & Nutrition in a timely manner.
• Operates a lift gate and performs loading and unloading operations required for the equipment, supplies, and other goods that are in need of transport
• Operates all equipment according to the standard operating procedure safetly and with efficiency
• Ability to follow oral and written instructions.
• Completes daily paperwork as required.
• Must be able to lift a minimum of fifty (50) pound weight; move palletized goods with the aid of a motorized or non-motorized forklift.
• Other duties as assigned

What We Offer:
Training is provided by the Springfield City School District at no cost to you.

Starting salary is $15.00 per hour

Substitutes are temporary at will employees and work on an as needed basis.