Substitute Cafeteria Cook (2025-2026) - District

District; Mound Bayou (MS); On-site; USD 17,000 - 22,000; Full time

Job summary

North Bolivar School District in Mound Bayou, Mississippi, is seeking a Substitute Cafeteria Cook for the 2025-2026 school year. This role supports serving lines, meal preparation, and clean-up in a school cafeteria.

The substitute position reports to the Cafeteria Manager and aims to provide attractive, nutritious meals in a clean, friendly environment. Requires a high school education and flexibility for board-approved alternatives.

Qualifications

• High School Education required.
• Such alternatives to the above qualifications as the Board may find appropriate and acceptable.

Responsibilities

• Assists in the preparation of food portions and prepares cafeteria serving lines.
• Serves student and staff from the cafeteria serving lines.
• Removes used trays and assists in the cleaning of serving lines, and furnishings in the dining area.
• Maintains the trash and garbage collection area in a neat and sanitary fashion.
• Performs related duties as required; including duties at special meal functions.

Education

High School Education

Job description

Substitute Cafeteria Cook (2025-2026) - District

North Bolivar School District District - Mound Bayou, Mississippi Open in Google Maps

This job is also posted in North Bolivar School District

Job Details

Job ID: 5912523
Application Deadline: Posted until filled
Posted: Sep 02, 2026 5:00 AM (UTC)

Starting Date: Immediately

Job Description

Title: Substitute Cafeteria Worker

Qualifications: 1. High School Education

2. Such alternatives to the above qualifications as the Board may find appropriate and acceptable

Reports To: Cafeteria Manager

Job Goal: To serve the students attractive and nutritious meals in an atmosphere of efficiency, cleanliness, and friendliness.

Performance Responsibilities

• Assists in the preparation of food portions and prepares cafeteria serving lines.
• Serves student and staff from the cafeteria serving lines.
• Removes used trays and assists in the cleaning of serving lines, and furnishings in the dining area.
• Maintains the trash and garbage collection area in a neat and sanitary fashion.
• Performs related duties as required; including duties at special meal functions.

Position Type: Substitute

Contact Information

• Ellen Griffin , Child Nutrition Director
• District
• Email: [e-mail]