Student Food Service Worker (Youngstown State University)

AVI Foodsystems; Youngstown (OH); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) with company match

Paid vacations and holidays

Immense training and growth opprtunies

Job summary

AVI Foodsystems in Youngstown, OH, is seeking a Student Food Service Worker at Youngstown State University. This entry-level role supports daily dining operations, assists in hot and cold food preparation, and helps set up stations to ensure a smooth, guest-friendly experience.

You will interact with guests, maintain high cleanliness standards, and learn with our team in a family culture that values service, growth, and reliable, respectful collaboration. Training is provided.

Qualifications

• Previous food service experience preferred
• Maintain a professional relationship with all team members and clients
• Ability to communicate with other departments with professionalism and respect
• Customer-focused and guest-friendly demeanor
• Willingness to learn and grow within the team
• Adhere to health, safety and cleanliness standards

Responsibilities

• Assist in the preparation of hot and/or cold foods, and properly stores food
• Set up stations with entrées, soups, salads, breads, condiments, and utensils
• Interact with guests in serving, retail and dining areas
• Greet guests with a smile and professional demeanor
• Clean and sanitize workstations and equipment following rules
• Maintain a fast pace and multitask when performing duties

Skills

Strong work ethic

Professional communication

Teamwork

Job description

Student Food Service Worker (Youngstown State University)

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Student Food Service Worker at Youngstown State University in Youngstown, OH.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

• Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage
• Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils
• Interact with guests in the serving, retail and dining areas
• Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests
• Clean and sanitize workstations and equipment following all client and regulatory rules and procedures
• Maintain a fast pace and ability to multitask when performing duties

Requirements:

• Previous food service experience preferred
• Strong work ethic
• Ability to communicate with other team members and other departments with professionalism and respect
• Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives
• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities