Student Food Service Worker (Anderson University)

AVI Foodsystems, Inc.; Allen Hills (SC); On-site; USD 15,000 - 18,000; Part time

Job summary

AVI Foodsystems is seeking a Student Food Service Worker for Anderson University - Freshens in Anderson, SC. The role offers a flexible schedule and opportunities to grow within a trusted national food service provider.

Ideal candidates bring a positive attitude, willingness to learn, and the ability to work well in a team, delivering friendly guest service while maintaining food safety and station setup standards.

Qualifications

• Previous food service experience preferred.
• Strong work ethic.
• Communicate professionally with team and other departments.
• Maintain professional relationships with all staff and clients.
• Growth opportunities and training.

Responsibilities

• Assist in the preparation of hot and/or cold foods and properly stores food.
• Set up stations with entrées, soups, salads, breads, condiments, and utensils.
• Interact with guests in serving, retail and dining areas.
• Follow proper guest service procedures by smiling, making eye contact and greeting guests.
• Clean and sanitize workstations and equipment per rules and procedures.
• Maintain a fast pace and multitask during duties.

Skills

Strong work ethic

Team communication

Job description

Student Food Service Worker (Anderson University Freshens)

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Student Food Service Worker at Anderson University - Freshens in Anderson, SC. Flexible schedule.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

• Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage
• Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils
• Interact with guests in the serving, retail and dining areas
• Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests
• Clean and sanitize workstations and equipment following all client and regulatory rules and procedures
• Maintain a fast pace and ability to multitask when performing duties

Requirements:

• Previous food service experience preferred
• Strong work ethic
• Ability to communicate with other team members and other departments with professionalism and respect
• Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives
• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities