Student Dish Crew Worker

Moody; Chicago (IL); On-site; USD 19,000 - 28,000; Part time

Job summary

Ultipro in Chicago is seeking a part-time student worker to manage the dish room operations under supervision. The role includes maintaining cleanliness and sanitation, ensuring smooth workflow, and communicating equipment needs to the dish crew supervisor on duty.

The position requires 1+ years in a fast-paced food service environment, with the ability to work in a team, follow safety policies, and handle multiple tasks efficiently.

Qualifications

• Must become proficient in proper operation of all Dish Room equipment safely and efficiently.
• Dish Room and related areas must be kept clean and sanitary per Chicago Health Department standards.
• Understand all dish room work stations and responsibilities.
• Communicate needs to Dish Crew Supervisor on duty.
• Know cleaning agents and MSDS usage.
• Follow Dining Services policies for opening/closing shifts and safety.
• Performs related and special duties as assigned.
• 1+ years supervisory experience in high-volume college food service or restaurant.
• Able to work in a fast-paced environment and take direction.
• Team oriented, adaptable, dependable, and strong work ethic.

Responsibilities

• Under supervision of the Dish Crew Supervisor, be responsible for overall operation of the dish room.
• Ensure the Dish Room and related areas are clean and sanitary to standards.
• Communicate equipment needs and issues to the on-duty supervisor.
• Assist with opening/closing procedures and safety protocols.

Skills

Supervisory exp

Team communication

Fast-paced

Sanitation focus

Job description

IL - Chicago
Chicago
820 N. Lasalle Blvd
Chicago, IL 60610, USA

• On-site
• Hourly Range : $17.05 USD to $17.05 USD
• Education
• Part-Time
• Requisition #: DISHC002338

Description

Student Workers Part-Time benefits include paid leave and sick time.

What You Will Be Doing:

Under the direct supervision of the Dish Crew Supervisor and Dish Crew Assistant Supervisor, to be responsible for the overall operation of the dish room.

Essential Functions:

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position.

• Must become proficient in proper operation of all Dish Room equipment safely and efficiently.
• Responsible to ensure that the Dish Room and all related areas are kept clean and sanitary and all procedures conform to the Chicago Health Department and Dining Services standards.
• Understanding of all the work stations of the dish room crew and be proficient in the responsibilities of each.
• Responsible to ensure the clear communication of all needs of the business, including equipment needing repair to the Dish Crew Supervisor on duty.
• Be familiar with the different types of cleaning agents used in the dish room and the proper usage of each. Knowledge and use the correct quantity. Refer to the MSDS book.
• Follow Dining Services operational policy and procedures, including those for opening/closing each shift, and safety/security, to ensure the safety of all team members and guests during each shift
• Performs related and special duties as assigned.
• 1+ years supervisory experience in a high volume high volume college food service or restaurant environment
• Must be able to take direction have the ability to work in a fast paced environment
• Ability to communicate efficiently to help keep all team members informed
• Team oriented, adaptable, dependable, and strong work ethic

Preferred Requirements:

• 2+ years of work experience in food service

Work Environment/Conditions:

• High volume food service environment on a college campus washing dishware
• High noise levels working with industrial washing equipment.
• Working with multiple crew members to efficiently serve customers
• Maintain efficiency of equipment to properly sanitize dishes.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.