Student Crew Member - AnRS Meat Lab

OSU Oregon State University

Corvallis (OR)

On-site

USD 18,000 - 25,000

Part time

4 days ago
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Benefits offered by this job

Tuition reduction benefits for OSU

Job summary

Oregon State University in Corvallis is seeking a student employee to assist with meat processing, sanitation, and operation responsibilities at the Clark Meat Science Center. You will support teaching, research, and retail functions while gaining hands-on experience in meat science and food safety.

Training will be provided for lab processes, safety practices, and proper documentation. The role requires enrollment as a student and adherence to safety and academic eligibility guidelines.

Qualifications

  • Strong attention to detail and ability to follow written and verbal instructions.
  • Dependability, punctuality, and willingness to work in a team-oriented production environment.

Responsibilities

  • Assist with pre and post-operational duties including plant opening/closing procedures.
  • Sanitation, slaughter and processing floor preparation.
  • Equipment maintenance and operation.
  • Cooler and freezer temperature monitoring.
  • Written documentation of duties.
  • Assist with fabrication and further processing of whole carcasses, primals, and sub-primals into retail-ready and value-added meat products.

Skills

Attention to detail
Dependability
Teamwork
Follow instructions

Education

Enrolled as student (high school/college/university)

Tools

Meat processing equipment

Job description

Department: Animal and Rangeland Sciences

Job Description: Assist with pre and post-operational duties including, but not limited to:

  • Plant opening/closing procedures
  • Sanitation, slaughter and processing floor preparation
  • Equipment maintenance and operation
  • Cooler and freezer temperature monitoring
  • Written documentation of aforementioned duties
  • Assist with fabrication and further processing of whole carcasses, primals, and sub-primals into retail-ready and value-added meat products

Student employees gain valuable hands-on experience in meat processing, food safety, and product development while supporting teaching, research, and retail functions at the Clark Meat Science Center. This position offers practical skills for students pursuing careers in meat science, animal production, food safety, or related industries. Training will be provided for all lab processes and safety practices.

Retail Store Operations

Including, but not limited to:

  • Product sale record keeping
  • Assisting customers with product purchases
  • Retail store opening/closing procedures
Qualifications

Full Employment Eligibility Requirements can be found here: https://hr.oregonstate.edu/student-employment-manual/500-employment-eligibility-requirements

Must be academically enrolled in a high school, community college, or university and pursuing a program or course of study

Must meet Academic Standing Requirements; students on academic suspension are not eligible for employment

Must meet the applicable minimal enrollment standard

  • High School student: Regularly enrolled in a high school or participating in a home-schooling program
  • Undergraduate and post-baccalaureate student: 6 credit hours per term
  • Undergraduate international student: 12 credit hours per term*
  • Graduate student officially admitted to Graduate School: 5 credit hours per term
  • Graduate international student officially admitted to Graduate School: 9 credit hours per term*

International students may be allowed to carry fewer hours than specified above and still be considered “full-time” by the United States Citizenship and Immigration Services (USCIS). A reduced course load is approved by the Office of International Services (OIS), and must be provided to the Student Employment Center.

Required Qualifications
  • Strong attention to detail and ability to follow written and verbal instructions.
  • Dependability, punctuality, and willingness to work in a team-oriented production environment.
Preferred Qualifications
  • Prior experience with meat processing, fabrication, or food handling.
  • Knowledge of safe handling practices, sanitation, and basic equipment.
Critical/Security Sensitive Position

This position is designated as a critical or security-sensitive position; therefore, the incumbent must successfully complete a criminal history check and be determined to be position qualified as per OSU Standard 576-055-0000 et seq. Incumbents are required to self-report convictions and those in youth programs may have additional criminal history checks every 24 months.

Working Conditions/Schedule
  • Must be able to lift 50lbs and stand for extended periods of time in cold environments.
  • Must follow all safety, sanitation, and Hazard Analysis Critical Control Point (HACCP) procedures.
  • Completion of required OSU Environmental Health and Safety (EHS) training.
  • Personal protective equipment (PPE) must be always worn when in processing areas.
Salary Range

15.55

Anticipated Start Date

2026-09-10

Locations

Oregon State has a statewide presence with campuses in Corvallis and Bend, the OSU Portland Center and the Hatfield Marine Science Center on the Pacific Coast in Newport. Oregon State’s beautiful, historic and state-of-the-art main campus is located in one of America’s best college towns. Corvallis is located close to the Pacific Ocean, the Cascade mountains and Oregon wine country. Nestled in the heart of the Willamette Valley, this beautiful city offers miles of mountain biking and hiking trails, a river perfect for boating or kayaking and an eclectic downtown featuring local cuisine, popular events and performances.

Total Rewards Package
  • Medical, Dental, Vision and Basic Life. OSU pays 95% of premiums for you and your eligible dependents.
  • Free confidential mental health and emotional support services, and counseling resources.
  • Retirement savings paid by the university.
  • A generous paid leave package, including holidays, vacation and sick leave.
  • Tuition reduction benefits for you or your qualifying dependents at OSU or the additional six Oregon Public Universities.
  • Robust Work Life programs including Dual Career assistance resources, flexible work arrangements, a Family Resource Center, Affinity Groups and an Employee Assistance Program.
  • Optional lifestyle benefits such as pet, accident, and critical care insurance, giving you peace of mind and the support you need to thrive in all aspects of your life.

Future and current OSU employees can use the Benefits Calculator to learn more about the full value of the benefits provided at OSU.

Equal Opportunity Statement

We are an Equal Opportunity Employer, including disability, protected veteran, and other protected status.

The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is a) in response to a formal complaint or charge, b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or c) consistent with the contractor’s legal duty to furnish information.

Reasonable Accommodation Statement

At Oregon State University, no qualified person shall, solely by reason of disability, be denied access to, participation in, or the benefits of, any program or activity operated by the University. If requested, OSU will provide reasonable accommodation to applicants in order to provide access to the application, interviewing and selection process. You are not required to note the presence of a disability on your application to receive an accommodation. Please request any reasonable accommodations for disability as early as possible in the application and search process. Requests may be directed to the hiring unit, or to the Office of Equal Opportunity and Access at (541) 737-3556. See Request an Accommodation Procedures for the OSU policy.

Title IX and Non-Discrimination Policy

Oregon State University, in compliance with state and federal laws and regulations, including Title IX and its regulations, does not unlawfully discriminate and prohibits discrimination in any education program or activity that it operates, including in academic admissions and employment. The university prohibits unlawful discrimination on the basis of age, race, color, religion, sex, sexual orientation, gender identity or expression, national origin (including ancestry and ethnicity), citizenship, marital or family status, pregnancy or related conditions, disability, genetic information, protected veteran status / service in the uniformed service, or any other status protected by law or OSU policy.

Inquiries about Title IX may be referred to OSU’s Title IX Coordinator, the U.S. Department of Education’s Office for Civil Rights (link to https://ocrcas.ed.gov/contact-ocr), or both. OSU’s Title IX Coordinator is the Executive Director of the Office of Equal Opportunity and Access (EOA).

For information on OSU’s nondiscrimination policy and procedures, including how to report information about conduct that may constitute discrimination or make a complaint of sex discrimination under Title IX, contact EOA by phone: 541-737-3556, email: equal.opportunity@oregonstate.edu, mail/location: 330 Snell Hall, Corvallis OR 97331, or visit EOA’s website: eoa.oregonstate.edu.

Know Your Rights: Family Leave Act

Oregon Family Leave Act: Department of Labor Family and Medical Leave Act:

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