Strategic Purchasing & Receiving Manager

Davidson Hospitality Group; Miami Beach (FL); Hybrid; USD 70,000 - 100,000; Full time

Benefits offered by this job

Medical coverage

Dental & Vision coverage

Teledoc service

Pet Insurance

Hotel Discounts

Tuition Reimbursement

Paid Time Off

401K Match

Job summary

Davidson Hospitality Group is seeking a Purchasing and Receiving Manager for the Royal Palm South Beach Miami project. Lead purchasing and receiving with a focus on cost control, supplier relations, and inventory optimization to support premium guest experiences.

You will oversee procurement programs, negotiate favorable contracts, and collaborate with multiple departments to ensure timely availability of supplies in a high-energy hospitality environment.

Qualifications

• Bachelors degree or equivalent with hospitality purchasing experience preferred.
• Experience in procurement, inventory management, and supplier negotiations.
• Strong leadership and data-driven decision making.
• Excellent communication and organizational skills.

Responsibilities

• Develop procurement strategies and policies.
• Oversee purchasing and receiving processes with compliance and efficiency.
• Negotiate contracts and favorable terms with suppliers.
• Optimize inventory levels and manage supplier relationships.
• Analyze market trends and supplier performance.
• Lead purchasing and receiving staff and collaborate with departments.

Skills

Procurement

Inventory management

Supplier negotiation

Leadership

Data-driven decisions

Communication

Education

Bachelor's degree in business administration / supply chain management

Tools

Procurement software

Inventory control systems

Job description

Davidson Hospitality Group is seeking a Purchasing and Receiving Manager for the Royal Palm South Beach Miami project. Lead purchasing and receiving with a focus on cost control, supplier relations, and inventory optimization to support premium guest experiences.

You will oversee procurement programs, negotiate favorable contracts, and collaborate with multiple departments to ensure timely availability of supplies in a high-energy hospitality environment.