Strategic GM - Lead a High-Volume Restaurant Team

McDonald's; Houston (TX); On-site; USD 90,000 - 130,000; Full time

Benefits offered by this job

15-25 days paid vacation

10 paid holidays

Education assistance

Medical, dental, and vision coverage

Short- and long-term disability insurance

Employee Resource Connection

Job summary

A leading fast-food franchise in Houston is seeking a General Manager responsible for overseeing restaurant operations, ensuring quality service, and achieving profitability. The ideal candidate will have significant experience in managing high-volume locations, along with a strong background in quick service hospitality. Benefits include competitive pay, paid vacation, and educational opportunities.

Qualifications

• Experience as a General Manager in high volume locations.
• Must be 18 years or older to manage corporate owned restaurants.
• Strong desire for candidates with background in quick service.

Responsibilities

• Run a profitable restaurant meeting quality standards.
• Lead and coach Department Managers to set goals.
• Hire and develop team members for future leadership.

Skills

High volume restaurant management

Leadership and coaching

Experience in quick service restaurants

Hospitality or retail background

Job description

A leading fast-food franchise in Houston is seeking a General Manager responsible for overseeing restaurant operations, ensuring quality service, and achieving profitability. The ideal candidate will have significant experience in managing high-volume locations, along with a strong background in quick service hospitality. Benefits include competitive pay, paid vacation, and educational opportunities.