Storeroom Clerk

UT Southwestern Medical Center; Texas; On-site; USD 35,000 - 45,000; Full time

Job summary

UT Southwestern Medical Center is seeking a stockroom/foodservice operative to support hospital operations. You will assist in ordering, inventory weekly stock, and deliver items to hospital and satellite units, while maintaining sanitation and HACCP compliance.

The role requires an English-proficient candidate with a high school diploma and the ability to lift 50 pounds, plus prior stockroom experience in a foodservice setting. A Texas driver’s license is required and training is provided.

Qualifications

• Must be able to read, write and communicate in English.
• Requires ability to lift up to 50 pounds.
• Stockroom experience in a foodservice operation is preferred.

Responsibilities

• Assist in ordering foods, paper products, chemicals, and related items.
• Inventory areas on a weekly basis and maintain stock levels.
• Deliver floor stock to hospital units and off-site locations.
• Maintain sanitation of storage areas and follow HACCP procedures.
• Coordinate with coworkers to ensure timely and accurate service.

Skills

English proficiency

Teamwork

Reading & writing

Education

High School Diploma or equivalent

Tools

Pallet jacks

Dollies

Hand jacks

Job description

Open — UT Southwestern Medical Center has a posting for this job. Posted 31 Oct 2026.

This posting

Opens utsw.taleo.net. Talentify has not checked who owns that address. You apply there — Talentify never asks for an account or a CV.

About this job

WHY UT SOUTHWESTERN?
With over 75 years of excellence in Dallas-Fort Worth, Texas, UT Southwestern is committed to excellence, innovation, teamwork, and compassion. As a world-renowned medical and research center, we strive to provide the best possible care, resources, and benefits for our valued employees. Ranked as the No. 1 hospital in Dallas-Fort Worth according to U.S. News & World Report, we invest in you with opportunities for career growth and development to align with your future goals. Our highly competitive benefits package offers healthcare, PTO and paid holidays, on-site childcare, wage, merit increases and so much more. We invite you to be a part of the UT Southwestern team where you'll discover a culture of teamwork, professionalism, and a rewarding career!

BENEFITS
UT Southwestern is proud to offer a competitive and comprehensive benefits package to eligible employees. Our benefits are designed to support your overall wellbeing, and include:

• PPO medical plan, available day one at no cost for full-time employee-only coverage
• Paid Time Off, available day one
• Retirement Programs through the Teacher Retirement System of Texas (TRS)
• Paid Parental Leave Benefit
• Wellness programs
• Tuition Reimbursement
• Public Service Loan Forgiveness (PSLF) Qualified Employer
• Learn more about these and other UTSW employee benefits!

EXPERIENCE AND EDUCATION
Required

• Licenses and Certifications
• (DRIVERS) DRIVERS LICENSE Current Texas Driver's License (TDL)

Preferred

• Education
• High School Diploma Or equivalent
• Experience
• Stockroom experience in a foodservice operation or equivalent experience

JOB DUTIES

• Completes and maintains all job performance requirements and standards as established by department specific procedures.
• Assists in Ordering all foods, paper products, chemicals, and all other associated items in accordance with all menus, recipes, caterings, events and projects. Inventories all areas on weekly basis.
• Supports teamwork and cooperation with co-workers in daily activities; presents constructive feedback regarding system failures and participates in resolution.
• Interacts positively and courteously with all customers (patients, visitors, vendors, and co-workers in other departments) through direct interaction, telephone conversations or written materials.
• Puts away and receive deliveries. Delivers Floor Stock both in the hospitals and off site. Maintains storage sanitation including coolers, freezers, and dry storage areas. Labels, dates, and rotates all products. Follows all HACCP procedures regarding food storage.
• Follows procedures for sanitation of work area and equipment during food production. Cleans and sanitizes work area and equipment at end of shift. Detects and reports spoiled or unattractive food or defective supplies or unusual conditions.
• Consistently completes responsibilities and assignments in a timely manner; successfully meets goals established in previous performance appraisal.
• Drives Dept. Vehicle to delivery product to satellite units/retail in a timely, accurate and safe manner. Includes vehicle checks and fueling the dept. ehicles.
• Maintain established department goal for Press Ganey of 95.
• Maintain a minimum score of 90 on Health Inspections.
• Maintain a minimum score of 90 on quarterly Gold Check.

Knowledge, Skills and Abilities

• Must be able to read, write and communicate in English.
• Involves lifting items/stock from floor and to be able to place stock on shelving including above shoulder level.
• Requires moderate physical effort; must be able to lift 50 pounds.
• Work in an environment with varying noise level, variation of temperatures and have exposure to a variety of kitchen equipment and tools.
• Includes being able to use hand jacks, pallet jacks and dollies to move product.

PHYSICAL REQUIREMENTS/WORKING CONDITIONS

Physical Requirements

• Carrying
• Lifting

Working Conditions

• Atmospheric Conditions
• Warehouse Setting

Salary Information

Salary is commensurate with education, skills, and relevant experience.

SECURITY AND EEO STATEMENT

Security

This position is security-sensitive and subject to Texas Education Code 51.215, which authorizes UT Southwestern to obtain criminal history record information.

EEO

UT Southwestern Medical Center is committed to an educational and working environment that provides equal opportunity to all members of the University community. As an equal opportunity employer, UT Southwestern prohibits unlawful discrimination, including discrimination on the basis of race, color, religion, national origin, sex, sexual orientation, gender identity, gender expression, age, disability, genetic information, citizenship status, or veteran status.

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