Store Ops Leader - Growth, Profitability & Guest Experience

Domino's; Dover (NH); On-site; USD 52,000 - 76,000; Full time

Job summary

Domino's Pizza is seeking a Restaurant Manager to lead daily operations in a fast-paced environment. You will oversee staffing, scheduling, cost controls, cash handling, and inventory, while ensuring top customer service and adherence to Domino's standards.

The role emphasizes leadership, cost awareness, and a commitment to maintaining a clean, efficient, and friendly store experience for guests.

Qualifications

• Staffing and scheduling skills required.
• Ability to manage cost controls and cash handling.
• Customer service excellence and adherence to standards.

Responsibilities

• You are responsible for everything that happens during your shift.
• Includes cost controls, inventory control and customer relations.
• Staffing, paperwork, cost controls, cash control, food management, and maintaining store standards.

Skills

Staffing

Paperwork

Cost controls

Cash control

Food management

Work to schedule

Image & standards

Customer service

Attendance & punctuality

Job description

Domino's Pizza is seeking a Restaurant Manager to lead daily operations in a fast-paced environment. You will oversee staffing, scheduling, cost controls, cash handling, and inventory, while ensuring top customer service and adherence to Domino's standards.

The role emphasizes leadership, cost awareness, and a commitment to maintaining a clean, efficient, and friendly store experience for guests.