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Dunkin' franchisees seek a Restaurant Manager who leads with a customer-first mindset, drives results, and builds a strong, reliable team. You will set clear directions, monitor daily operations, and uphold brand standards to deliver fast, friendly service at every guest touchpoint.
Ideal candidates bring prior managerial experience in fast-food or quick-service environments, excellent leadership and communication skills, and a commitment to background checks and legal age requirements.
As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.
The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. If you're a problem solver, with the ability to build a great team and give clear and precise directions time and time again,
Benefits of working for a Dunkin' franchisee: