Store General Manager in Training — Fast-Paced Ops Leader

Domino's Pizza; Wood-Ridge (NJ); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Fun working environment

Flexible schedules

Competitive wages

Store discounts

Free uniforms

Job summary

Domino's Pizza is seeking a General Manager in Training to join our team in a fast-paced, customer-focused environment. You will oversee store operations, lead a team, and deliver high-quality pizzas with efficiency and care.

Candidates should have pizza or restaurant experience, be at least 18, and possess reliable transportation, license, registration, and insurance. We offer a strong training program, growth opportunities, and a supportive team culture.

Qualifications

• Must be at least 18 years old with reliable transportation and valid license, registration and insurance.
• Experience in pizza or restaurant management preferred.
• Strong leadership and customer-service orientation.

Responsibilities

• Perform all the duties of the Customer Services Representatives and Delivery Drivers
• Manage anywhere from 3 to 30 employees during your scheduled shift
• Responsible for all store operations.
• Greeting customers and taking orders with a smile (yes, you even have to smile when you answer the phone)!
• Operating the cash register and collecting payment from customers
• Making fast, accurate and consistent products while complying with all portion sizes, recipes and baking procedures
• Delivering product by vehicle from the store to the customer in a safe and courteous manner.
• Maintaining cleanliness of the restaurant from the first thing the customer sees all the way to the back of the store
• Maintain a professional appearance at all times in compliance within the Domino's Pizza Grooming Standards

Job description

Domino's Pizza is seeking a General Manager in Training to join our team in a fast-paced, customer-focused environment. You will oversee store operations, lead a team, and deliver high-quality pizzas with efficiency and care.

Candidates should have pizza or restaurant experience, be at least 18, and possess reliable transportation, license, registration, and insurance. We offer a strong training program, growth opportunities, and a supportive team culture.