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Restaurant Depot in the United States is seeking a Stocker - Seafood to stock seafood products, provide friendly customer service, and maintain clean, safe warehouse areas.
You will assist in inventory checks, ensure accurate shelf pricing, and support HACCP compliance while collaborating with the Seafood Manager and other team members on daily tasks.
JOB DETAILS
Position Title: Stocker - Seafood
Department: Seafood
Supervisor: Seafood Manager
FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We offer these customers the right products, at competitive prices, in the quantities they need, every day of the week. We are a privately-owned, multi-billion-dollar company and operate 150+ warehouses & distribution centers in 37 states.
Responsible for providing prompt and courteous customer service, stocking product on shelves, and maintaining clean and safe work areas throughout the warehouse.
Job Ref #: 7f41c8a9-fc60-431a-b365-8f54c727a94c
Date Posted: 2026-08-28