Stir Fry Cook (Rosemary Beach, FL)

Aja 30A; Florida; Hybride; USD 24 796 - 27 552; Plein temps

Résumé du poste

A new upscale restaurant is seeking energetic and professional individuals to join their culinary team. Located in Rosemary Beach, the restaurant offers part-time and full-time positions for candidates with a positive attitude and a willingness to learn. Experience in Asian cuisine is a plus, and on-the-job training is provided. Responsibilities include maintaining a clean workstation and completing designated tasks efficiently. Compensation ranges from $18 to $20 per hour, based on experience.

Qualifications

• Experience in an Asian restaurant is a plus but not required.
• Must be reliable and motivated.
• Availability for part-time or full-time roles as needed.

Responsabilités

• Report to work on time and in correct attire.
• Complete assigned opening and closing duties.
• Set up and restock stations during service.
• Participate in a team-oriented atmosphere.
• Maintain a clean and sanitary workstation.
• Respond to guest needs promptly.

Connaissances

Team-oriented

Customer service

Knowledge of Asian cuisine

Ability to lift 50 lbs

Positive attitude

Description du poste

WOULD YOU LIKE TO START A NEW ADVENTURE? WANT TO WORK WITH A TEAM OF PROFESSIONALS AT A NEW RESTAURANT IN THE 30A AREA? WE ARE LOCATED IN INLET BEACH AT THE INTERSECTION OF US 98 AND THE INFAMOUS 30A! WE ARE LOOKING FOR FUN, ENERGETIC, PROFESSIONAL, POSITIVE & UPBEAT INDIVIDUALS TO JOIN OUR TEAM AT OUR UPSCALE ASIAN FUSION RESTAURANT, AJA 30A!

Aja 30A is currently seeking exceptional candidates to join our culinary team. We are searching for friendly, reliable, highly motivated individuals who will thrive in an upscale, team-oriented restaurant environment.

• Asian restaurant experience is strongly suggested but not required; on-the-job training provided.
• We would welcome those with previous working history/experience at an Asian restaurant or have knowledge of Asian cuisine. Stir fry cook experience is a plus.
• $18-$20+ per hour. Rate of pay is dependent on experience. Part-time and full-time positions available. Some weekend and holiday availability are required. Minimum three shifts per week required.
• Great opportunity for professional growth and restaurant operations experience.

Essential Job Functions

• Reports to work on time in correct attire. Practices positive personal hygiene and cleanliness habits during all shifts.
• Completes all assigned opening, side work and closing duties in a timely manner.
• Sets up and restocks stations before, during and after service.
• Participates in the team-oriented atmosphere as trained.
• Demonstrates kitchen savvy, knows weights, measurements and volumes.
• Follows all steps and techniques to ensure consistency of product and recipes.
• Remains tidy and clean by maintaining a sanitary, food-safe workstation at all times.
• Immediately recognizes and responds to any Guest needs and/or requests.
• Demonstrates the ability to stand for extended periods of time and able to lift up to 50lbs.
• Possesses knowledge of all chemicals used in the building.

Department: BOH
This is a full time position