Stewarding Supervisor

Hyatt Hotels Corporation; Denver (CO); On-site; USD 32,000 - 33,000; Full time

Benefits offered by this job

Free life insurance after 30 days

Short-term disability after 30 days

Flexible spending account eligibility

Job summary

Hyatt Grand Hyatt Denver is seeking a Stewarding Supervisor to assist across the F&B division, primarily in Stewarding. The role includes coaching and scheduling staff, maintaining sanitation, and supporting leadership to ensure smooth operations and memorable guest experiences.

Open availability is required, including weekends and holidays. The position offers comprehensive benefits and opportunities for professional growth within Hyatt’s global hospitality network.

Qualifications

• A true desire to satisfy the needs of others in a fast-paced environment.
• Refined verbal and written communication skills.
• Demonstrated ability to effectively interact with people of diverse backgrounds.
• Must have excellent organizational, interpersonal and administrative skill

Responsibilities

• Assist in any area in the F&B Division, primarily Stewarding.
• Develop and assume basic management responsibilities; coach, direct, train and schedule staff.
• Maintain sanitation and cleanliness in all food production/service areas; assist with culinary plate ups.
• Deliver food to hotel banquet spaces and account for china inventory.
• Support leadership to ensure memorable guest experiences.

Skills

Desire to satisfy

Verbal & written communication

Interpersonal skills

Organizational skills

Job description

Close Inclusive Collection Job Postings Notification

"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone."

"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone."

Peggy Focheux Duval: Director of Learning & Development, France

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.

The responsibilities of the Stewarding Supervisor at the Grand Hyatt Denver include assisting in any area in the F&B Division, primarily working in the Stewarding Department. They are expected to support leadership by developing and assuming basic management responsibilities. This role leads other associates by coaching, giving direction, training and scheduling. Other duties may include total maintenance and sanitation in all food production service areas, assisting with culinary plate up, delivering food to hotel banquet space, and accounting for the hotel's china inventory. This role has a direct impact on creating memorable guest experiences.

This position requires open availability, any day of the week, including weekends and holidays.

Our Values: Empathy / Wellbeing / Respect / Integrity / Experimentation / Inclusion

Grand Hyatt Denver is seeking colleagues with unmatched service. We care for people so they can be their best.

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether its career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

Benefits available with this position:

• Free basic Life Insurance after 30 days
• Free basic Short Term Disability after 30 days
• Eligible to participate in a Flexible Spending Account after 30 days
• Vacation/ Sick Days
• 7 Paid Holidays
• 1 Floating Holiday per calendar year
• Complimentary Room Nights 12 per calendar year after 90 days
• Employee/Friends & Family Rate Room Nights
• Employee may elect to contribute 401k after 30 days
• 401k Match: 1-3% = dollar/dollar, 4-5% = $.50/dollar after 1 year
• Employee Stock Purchase Plan (ESPP) 5% discount
• Contribute to the 529 Education Savings Plan
• Educational Reimbursement: $1,000/per calendar year
• Jury Duty
• Bereavement Pay
• Free Light Rail/Bus Pass
• Complimentary meal in Grand Bistro
• Use of Employee Assistance Program (EAP)

The rate for this position is $23.30 /hr.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. Colorado Residents: In any materials you submit, you may redact or remove age-identifying information such as age, date of birth, or dates of school attendance or graduation. You will not be penalized for redacting or removing this information.

Qualifications

Qualifications for this position:

A true desire to satisfy the needs of others in a fast-paced environment.

Ability to lift a moderate amount of weight.

Refined verbal and written communication skills.

Demonstrated ability to effectively interact with people of diverse socioeconomic, cultural, disability, and ethnic backgrounds.

Service oriented style with professional presentations skills

Must have excellent organizational, interpersonal and administrative skill

• Must be able to work any shift, mornings, days, evenings, weekends and holidays

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