Stewarding/ Dishwasher- Le Meridien Fort Worth

Remington Hotels; Fort Worth (TX); On-site; USD 25,000 - 35,000; Full time

Job summary

A leading hospitality company is seeking dedicated kitchen support staff for a role focused on maintaining cleanliness and efficiency in the kitchen. The ideal candidate will display high work ethic, teamwork, and a willingness to work flexible hours, contributing to a positive guest experience.

Qualifications

• Ability to work varying schedules, including nights, weekends, and holidays.
• Enjoys being part of a team that enhances guest experiences.

Responsibilities

• Maintain dish machine and wash dishes and glasses.
• Ensure kitchen cleanliness and sanitation of trash cans.
• Assist with plating banquet events when needed.

Skills

High work ethic

Self-initiative

Teamwork

Job description

Description

What you will be doing

• Use established guidelines to correctively utilize and maintain dish machine. Wash glasses and dishes in standard dish rack.
• Wash pots and pans only in the pot washer's area.
• Ensure that all cleaning is performed that is required to keep the kitchen neat and clean at all times; this includes sweeping up broken glass/dishes and mopping up any spills.
• Empty full and heavy trash cans. Make sure they are sprayed and sanitized after each use. Place new trash bags in the container after each cleaning.
• Follow all MSDS (Material Safety Data Sheet) protocols, as well as Safety guidelines.
• Perform other duties in other areas of Kitchen as assigned, including assisting with plating banquet events when needed.

Qualifications

What we are looking for

• High work ethic and self-initiative
• May be required to work varying schedules to include nights, weekends, and holidays
• Someone who enjoys working as and being part of a team that provides great experiences for our Guests!