STEWARD (PART TIME)

AECOM; Lake Mary (FL); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player is seeking a dedicated STEWARD for a part-time role at a prestigious hotel. This role is essential for maintaining the cleanliness and orderliness of kitchen areas and equipment. You'll be responsible for various tasks, including operating kitchen machinery, washing dishes, and ensuring safety and sanitation compliance. Join a team that values hard work and offers fantastic benefits, including a retirement plan and health and wellness programs. If you're looking for a rewarding opportunity in the foodservice industry, this position is perfect for you!

Benefits

Retirement Plan

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Qualifications

• No experience is necessary for this position.

Responsibilities

• Maintain cleanliness of kitchen work areas and equipment.
• Operate large electric machines and wash food prep surfaces.
• Comply with sanitation and safety standards.

Job description

Restaurant Associates

We have an opening for a part time STEWARD position.

Location: Westin Lake Mary Hotel - 2974 International Parkway, Lake Mary, FL 32746

Schedule: Part time schedule; open availability preferred. Monday through Sunday hours may vary; more details upon interview.

Requirement: No experience is necessary.

Pay Range: $16.00 per hour to $17.00 per hour.

This position is eligible for an Employee Referral Bonus! If you know someone that would be a great fit for this role, you can refer them to this position and potentially earn an Employee Referral Bonus!

Job Summary: Perform job duties required to maintain kitchen work areas, kitchen equipment in clean and orderly condition.

Essential Duties and Responsibilities:

1. Sweeps and mops floors at appropriate intervals to ensure compliance with safety and sanitation standards.
2. Operates large electric machines such as dishwashers, sanitizers, trash compactors, and glass crushers.
3. Washes worktables, walls, refrigerators, and meat blocks and all other food prep surfaces as assigned.
4. Segregates and removes trash and garbage and places it in designated containers. Steam cleans or hoses out garbage cans in appropriate and assigned areas.
5. Washes dishes, pots, pans, utensils and other food preparation machines and equipment.
6. Transfers supplies and equipment between storage and work areas observing all safe lifting standards.
7. Assists with banquet table and front of the house set up as requested.
8. Assists with loading or unloading and delivering supplies and product.
9. Distributes supplies, utensils and portable equipment as needed.
10. Complies with all outlined sanitation and safety requirements.
11. Performs other duties as assigned.

Associates at Restaurant Associates are offered many fantastic benefits. Both full-time and part-time positions offer the following benefits to associates:

1. Retirement Plan
2. Associate Shopping Program
3. Health and Wellness Programs
4. Discount Marketplace
5. Identity Theft Protection
6. Pet Insurance
7. Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

1. Medical
2. Dental
3. Vision
4. Life Insurance/AD
5. Disability Insurance
6. Commuter Benefits
7. Employee Assistance Program
8. Flexible Spending Accounts (FSAs)

Abides by all Company policies and procedures including but not limited to:

1. The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
2. The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
3. The use of slip-resistant shoes and proper lifting techniques.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

About Compass Group: Achieving leadership in the foodservice industry. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.