Steward/Dishwasher

Zuma Restaurants; Torch of Friendship (FL); Vor Ort; USD 19.000 - 22.000; Vollzeit

Benefits dieser Stelle

World-class training

Global opportunities

Health benefits

401(k) retirement plan

Family meals

Rewards & Recognition

Staff discount

Zusammenfassung

Zuma Restaurants is seeking a dedicated ZumaSteward/Dishwasher to maintain cleanliness in our kitchen and dining areas. You will wash dishes, Utensils, and kitchen equipment, and assist with general cleaning as needed at our Miami venue.

Join our vibrant team and contribute to a world-class hospitality brand. The role requires flexibility to work evenings, weekends, and holidays, with open call events in Miami.

Qualifikationen

• A genuine love for culinary experiences and Japanese cuisine.
• Natural team player who works well with a large team.
• Friendly, customer‑oriented and skilled at creating memorable dining experiences.
• Previous kitchen experience in a high‑volume restaurant preferred.
• Basic knowledge of kitchen sanitation and safety procedures.
• Ability to work flexible hours, including evenings, weekends, and holidays.

Aufgaben

• Wash dishes, glassware, flatware, and cooking utensils using dishwashing machines or by hand, ensuring cleanliness and sanitation standards are met
• Operate dishwashing equipment safely and efficiently, following manufacturer instructions and guidelines
• Empty trash bins and dispose of waste in designated areas, maintaining cleanliness and orderliness in kitchen and dining areas
• Clean and sanitize kitchen surfaces, equipment, and storage areas according to established procedures and schedules
• Assist with general cleaning tasks, including sweeping, mopping, and wiping down surfaces in kitchen and dining areas
• Maintain cleanliness and organization of dishwashing and storage areas, ensuring supplies are properly stocked and organized

Kenntnisse

Team player

Friendly

Customer-oriented

Flexible hours

Reliable

Jobbeschreibung

As a ZumaSteward/Dishwasher, you are responsible for maintaining the cleanliness and sanitation of our kitchen and dining areas, ensuring a safe and hygienic environment for our guests and staff. You will be responsible for washing dishes, utensils, and kitchen equipment, as well as assisting with general cleaning and organization tasks as needed.

Zuma is a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style. Our global collection includes four venues across North America's most iconic cities: Miami, New York, Las Vegas, and Boston. Our venues are icons in each of their hospitality landscapes, demonstrating our commitment to excellence and to elevating our guest experiences. Zuma in proud to be part of the Azumi collection.

Open Call and meet the Zuma Miami team!

Date: Friday, October 30
Time: 11:00 AM – 6:00 PM
Location: 270 Biscayne Blvd Way, Miami, FL 33131
No appointment needed — come meet the team!

Life at Zuma

At Zuma, we're more than a restaurant – we're a vibrant community fuelled by the energy that flows from our Robata grills, guided by our core values:

Honor the Mastery - we celebrate every detail, always striving for perfection – putting pride in everything we do

Do Unto Others - we support each other to be at our best, treating every team member and guest with warmth and openness

Embrace the Energy - we bring passion and positivity to everything we do

Main Duties

Your key responsibilities will include:

• Wash dishes, glassware, flatware, and cooking utensils using dishwashing machines or by hand, ensuring cleanliness and sanitation standards are met
• Operate dishwashing equipment safely and efficiently, following manufacturer instructions and guidelines
• Empty trash bins and dispose of waste in designated areas, maintaining cleanliness and orderliness in kitchen and dining areas
• Clean and sanitize kitchen surfaces, equipment, and storage areas according to established procedures and schedules
• Assist with general cleaning tasks, including sweeping, mopping, and wiping down surfaces in kitchen and dining areas
• Maintain cleanliness and organization of dishwashing and storage areas, ensuring supplies are properly stocked and organized

What We Look For

Our ideal candidate embodies our values and the following:

• A genuine love for culinary experiences & a passion for Japanese cuisine
• A natural team player who is at home working in sync with a large team
• Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences
• Previous kitchen experience in a high-volume restaurant environment preferred
• Basic knowledge of kitchen sanitation and safety procedures
• Ability to work flexible hours, including evenings, weekends, and holidays, as required

Benefits

We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection.

As part of our team, you’ll enjoy:

• World-Class training, designed to inspire and educate
• Global opportunities, experience hospitality around the globe with our five incredible brands
• Health Benefits:Comprehensive Medical, Dental, and Vision insurance to ensure your well-being
• 401(k) Retirement Plan, supporting your long-term financial well-being and future goals
• Family Meals are shared daily
• Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition
• Staff discount, enjoy exclusive discounts across the Azumi group, worldwide!

Our Commitment to Inclusivity

We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know.

Ready to create some magic? Join us and bring your talent to a team that’s elevating contemporary dining on a global stage.

We use eVerify to confirm U.S. Employment eligibility.

Compensation: To be discussed