Steward / Dishwasher | Full-time

Hyatt Regency; Austin (TX); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Career Growth

Health coverage after 30 days

Free Hyatt Room Nights

Discounted Room Nights

Free Parking

Paid Time Off

401(k) with company match

Employee Assistance

Shift meals

Tuition Reimbursement

Retailer discounts

Job summary

Hyatt Regency Lost Pines Resort and Spa in Texas is seeking a Stewarding Associate to maintain cleanliness in kitchen and dining areas. You will operate dishwashing equipment and assist with banquet setup, ensuring smooth events and a hygienic environment for guests.

Join a team that supports the culinary staff with basic food prep and adheres strictly to health and safety standards, while offering growth opportunities in a luxury resort setting near Austin.

Qualifications

• Desire to meet guests' needs and deliver friendly service.
• Ability to work in a fast-paced kitchen and dining area.
• Must be at least 18 years old.
• Able to stand for long periods and lift up to 50 lbs.
• Flexible schedule including mornings, evenings, weekends and holidays.

Responsibilities

• Maintain cleanliness and sanitation standards in kitchen and dining areas.
• Operate and maintain dishwashing equipment.
• Assist with setup and breakdown of banquet/event spaces.
• Ensure kitchen utensils and equipment are cleaned and stored.
• Support culinary team with basic food prep tasks as needed.
• Adhere to health and safety regulations.

Skills

Customer service

Fast-paced environment

Physical stamina

Job description

Organization- Hyatt Regency Lost Pines Resort and Spa

Summary

Employment Type: Full-time

Nestled along the banks of the Colorado River, Hyatt Regency Lost Pines Resort and Spa offers a unique blend of luxury and natural beauty. Our resort is a haven for relaxation and adventure, providing exceptional service and unforgettable experiences to our guests.

We are seeking enthusiastic and dedicated individuals to join our Stewarding team. As a Stewarding Associate, you will play a crucial role in maintaining the cleanliness and organization of our kitchen and dining areas, ensuring a seamless dining experience for our guests.

Key Responsibilities

• Maintain cleanliness and sanitation standards in the kitchen and dining areas.
• Operate and maintain dishwashing equipment.
• Assist with the setup and breakdown of banquet and event spaces.
• Ensure all kitchen utensils, dishes, and equipment are properly cleaned and stored.
• Support the culinary team with basic food preparation tasks as needed.
• Adhere to all health and safety regulations.

Benefits

We care for people so they can be their best. Our colleagues enjoy:

• Career Growth and Advancement – Hyatt believes strongly in promoting from within. We offer training, skills development & career mobility, providing opportunities for advancement at every level
• Affordable Benefits after 30 days – Comprehensive health coverage for you and your family. Full-time colleagues are eligible for medical, dental, vision, life, LTD, STD
• Healthcare FSA - saves you money for medical expenses
• Free Hyatt Room Nights - at Hyatt Hotels around the world for full-time & part-time colleagues
• Discounted Room Nights – for you, your friends and your family!
• Free Parking – convenient and cost-free parking for all our associates
• Paid Time Off – Take the time you need to recharge and stay healthy
• Financial Perks - 401(k) w/ company match & discounted employee stock purchase plan
• Employee Assistance – 24/7 emotional support, legal guidance, personal & financial resources
• Employee shift meals – in our cafeteria for full-time, part-time and on-call colleagues
• Tuition Reimbursement: Further your education with our support.
• Discounts at various retailers – at Headspace, Apple, AT&T, Verizon and More!
• Colleague Recognition Programs - Be celebrated for your hard work and dedication.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Qualifications

• A true desire to satisfy the needs of others
• Must be able to work in a fast-paced environment
• Must be at least 18 years old
• Must be comfortable standing for long periods of time
• Must be able to lift, push and pull a moderate amount of weight (up to 50 lbs.)
• Ability to work a flexible schedule including mornings, evenings, weekends and holidays as needed