Steward / Dishwasher

Hyatt Hotels Corporation

Charleston (SC)

On-site

USD 17,000 - 22,000

Full time

32 hours ago
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Job summary

The Lowline Hotel in Charleston, SC is seeking a dedicated Dishwasher/Steward to join our hospitality team. You will help maintain cleanliness, proper storage of china, glassware, and utensils, and support kitchen operations in a fast-paced setting.

Ideal candidates are reliable, able to stand for long periods, communicate clearly, and work well with others while following sanitation and safety standards to ensure guest experiences meet the highest expectations.

Qualifications

  • High School diploma or equivalent; hospitality experience preferred.
  • Ability to communicate clearly and effectively.
  • Strong organizational skills and attention to detail.
  • Ability to work efficiently under pressure and in fast-paced environments.
  • Physical stamina and ability to stand for extended periods.
  • Knowledge of sanitation and safety standards in food service.
  • Team player with the ability to follow instructions and work weekends/holidays.

Responsibilities

  • Maintain cleanliness and proper storage of all china, glassware, and silverware.
  • Assist kitchen staff in maintaining cleanliness of the kitchen, storage areas, and equipment.
  • Clean and sanitize utensils, cookware, and kitchen equipment regularly.
  • Support proper food storage and rotation to ensure freshness and safety.
  • Follow safety and sanitation policies and procedures at all times.
  • Assist with inventory management and report damaged or missing items.
  • Contribute to a clean, safe, and organized work environment.

Skills

Attention to detail
Communication skills
Teamwork
Organizational skills
Ability to work under pressure
Physical stamina
Food safety knowledge

Education

High School diploma or equivalent

Job description

Close Inclusive Collection Job Postings Notification

Join our dynamic hospitality team at The Lowline Hotel as a Dishwasher/ Steward, where your attention to detail and commitment to cleanliness will contribute to delivering exceptional guest experiences. We are seeking a dedicated individual who takes pride in maintaining high standards of sanitation and organization in a fast-paced environment. This role offers an excellent opportunity to be part of a collaborative team committed to excellence and continuous growth.

Key Responsibilities:

  • - Maintain cleanliness and proper storage of all china, glassware, and silverware, ensuring they meet sanitation standards.
  • - Assist kitchen staff in maintaining the cleanliness of the kitchen, storage areas, and all equipment.
  • - Clean and sanitize all utensils, cookware, and kitchen equipment regularly.
  • - Support proper food storage and rotation to ensure freshness and safety.
  • - Follow safety and sanitation policies and procedures at all times.
  • - Assist with inventory management and report any damaged or missing items.
  • - Contribute to a clean, safe, and organized work environment.
Requirements
  • - High School diploma or equivalent; experience in a hotel, restaurant, or related field preferred.
  • - Ability to communicate clearly and effectively.
  • - Strong organizational skills and attention to detail.
  • - Ability to work efficiently under pressure and in stressful situations.
  • - Physical stamina and ability to stand for extended periods.
  • - Knowledge of sanitation and safety standards in food service.
  • - Ability to work well as part of a team and follow instructions.
  • - Ability to work weekends and holidays.

We foster a positive, inclusive work environment that values teamwork, integrity, and professional development. Join us and grow your career in a supportive setting that recognizes your contributions and encourages your success.

This position is at a location where Hyatt is not the employer. The employer of individuals working at this hotel may be a third-party management company that is responsible for all employment benefits and obligations at this location.

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