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The Grand America Hotel in Salt Lake City seeks a dedicated Steward to join our kitchen team. You will ensure cleanliness, sanitation, and organization of dishes, glassware, and kitchen equipment, supporting back-of-house operations across our kitchens and event spaces.
Responsibilities include operating dish machines, washing pots and pans, managing waste, and maintaining HACCP/ServSafe standards. Flexibility for varied shifts and a strong team attitude are essential to succeed in our
The Grand America Hotel
Salt Lake City, UT 84111, USA
We are looking for a Steward to join our kitchen staff and maintain cleanliness. Ensure the flawless cleaning, sanitizing, and organization of all hotel dishes, glassware, silverware, and kitchen equipment. The Steward AM plays a crucial role in maintaining back-of-house sanitation across our kitchens and event spaces, strictly adhering to food safety and health regulations.
Full flexibility to work varied shifts, including evenings, weekends, and holidays.
Ability to stand for extended periods, bend, reach, and lift heavy items or dish racks (up to 45-50 lbs.).
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.