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Florida Avenue Brewing Co. in Wesley Chapel, FL is seeking a motivated Steward to help keep our kitchen running smoothly. This entry-level role focuses on dish, glassware, and utensil care, protecting food safety and supporting the line during busy shifts.
You’ll wash, sanitize, rotate ware, and keep the dish area clean and stocked. Assist with light culinary prep, maintenance, and weekly deep cleaning of kitchen equipment to keep our back-of-house pristine.
We called ourselves Florida Avenue from the start for our location on one of Tampa's most notable roads. But with time and growth, that name has come to mean more to us and more to our people. We set out in 2010 with a mission to provide a memorable craft beer experience for anyone we met along the way and to represent the Sunshine State to all who walked through our doors. With each beer you enjoy, we want you to taste all this state has to offer, drink it in, and thirst for more. Throughout our state and beyond, we are Florida Avenue.
If you want to kickstart your culinary career, work with a phenomenal team, and enjoy some of the best perks in the industry, you belong here. No previous kitchen experience required!
As a Steward, you keep our kitchen running by keeping dish, flatware, and glassware clean, stocked, and ready for service. This entry-level role matters because it protects food safety, supports the line, and keeps the back of house organized during busy shifts.
As a Steward, you keep our machine running smoothly. Your day-to-day will be dynamic and goes beyond the dish pit:
Dish & Kitchen Care: Maintain cleanliness and organization of the dishwashing area, operating our commercial dish machine, and ensuring cooks and servers have clean tools.
Light Culinary Prep: Assist our team during non-peak hours with quick-service portioning and weighing (sauces, cheese curds, wings, etc.).
Maintenance & Organization: Take out the trash, conduct line sweeps, help put away orders, rotate back stock, and organize chemical storage areas.
Deep Cleaning: Participate in the weekly rotating deep cleaning of various kitchen equipment to keep our back-of-house pristine.
The Right Attitude: High energy, reliable, and a team-first mindset. You thrive when the kitchen gets busy!
Availability: Must be able to work predominantly nights and weekends.
Physical Requirements: Ability to lift over 50 lbs regularly.