Steward

Troon International; Fort Myers (FL); On-site; USD 25,000 - 32,000; Full time

Job summary

Timber Creek in Fort Myers, FL is seeking a dependable Steward to join Troon International's hospitality team. No experience required; training will be provided.

As a Steward, you'll help clean and stock dishes, assist with daily kitchen tasks, and support our busy operation in a fast-paced environment. ServSafe certification is preferred and reliable attendance is expected.

Qualifications

• No prior experience required but will train.
• ServSafe certification preferred.
• Regular and reliable attendance.

Responsibilities

• Cleans, sanitizes and properly stocks of all dishes, pots, pans, flatware and glassware.
• Maintains cleanliness of entire kitchen including dry storage and walk‑in cooler, sweeping & mopping.
• Empties the kitchen trash receptacles and properly disposes of garbage.
• Performs daily cleaning to include dry storage, walk‑in shelving, steam tables, hoods and exhaust system.
• Stores all dishes and other wares in proper areas.
• Incorporates safe work practices in job performance.
• Cleans, washes and sanitizes all dishes, cleans kitchen after close.
• Performs other duties as required.

Job description

Timber Creek, located in Fort Myers, FL, is pleased to announce an excellent career opportunity for a Steward! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast‑paced hospitality-focused property organization. As part of Troon, you’ll contribute to a global leader in golf and community management.

Key Responsibilities of the Steward:

• Cleans, sanitizes and properly stocks of all dishes, pots, pans, flatware and glassware.
• Maintains cleanliness of entire kitchen including dry storage and walk‑in cooler, sweeping & mopping.
• Empties the kitchen trash receptacles and properly disposes of garbage.
• Performs daily cleaning to include dry storage, walk‑in shelving, steam tables, hoods and exhaust system.
• Stores all dishes and other wares in proper areas.
• Incorporates safe work practices in job performance.
• Cleans, washes and sanitizes all dishes, cleans kitchen after close.
• Performs other duties as required.

Minimum Qualifications for the Steward:

• No prior experience required but will train.

Other Qualifications:

• ServSafe certification preferred.
• Regular and Reliable attendance.

Equal Opportunity Employer
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