Steward

Stonebridge Companies

Denver (CO)

On-site

USD 26,174 - 27,552

Part time

14 days+

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Benefits offered by this job

Medical benefits
Dental and vision coverage
401(k) matching
Tuition aid
Travel and lodging perks

Job summary

Stonebridge Companies is hiring a Steward for their kitchen in Aurora, Colorado. The role involves maintaining cleanliness and order in the kitchen and storage areas, ensuring compliance with health regulations, and supporting various dining and banquet operations.

Ideal candidates will have experience in a kitchen environment, though this is not required. The position offers competitive pay ranging from $19.00 to $20.00 per hour, along with comprehensive benefits including medical, dental, and retirement support.

Qualifications

  • Experience in a kitchen or stewarding role is preferred.
  • Ability to handle multiple tasks in a fast-paced environment.
  • Strong attention to detail in maintaining cleanliness.

Responsibilities

  • Wash and sanitize dishes and kitchen equipment.
  • Maintain cleanliness of kitchen and storage areas.
  • Restock dishes, glassware, and silverware.

Skills

Knowledge of proper sanitation and safety procedures
Attention to detail
Good communication skills
Ability to operate kitchen cleaning equipment

Job description

City, State: Aurora, Colorado

Title: Steward | Location: Aurora, CO | FLSA: Non-Exempt | Status: Part-time | Reports to: Executive Chef and Sous Chef | Pay Range: $19.00 - $20.00 per hour

Job Summary

The Steward is responsible for ensuring the orderly flow of China, glassware, silver, and other related equipment, maintaining cleanliness standards in accordance with local health department regulations and hotel policies. This role supports all outlets and banquet areas by providing necessary supplies and maintaining a clean and sanitary kitchen, pantry, and storage area.

Essential Functions and Duties
  • Washes and sanitizes dishes, utensils, pots, pans, and other kitchen equipment.
  • Maintains cleanliness and organization of the kitchen, pantry, and storage areas.
  • Ensures the proper handling and storage of all kitchen equipment and utensils.
  • Monitors the dishwashing machine for proper cleaning and sanitation.
  • Assists in transporting food and equipment to banquet and dining areas as needed.
  • Follows health department regulations and hotel standards for cleanliness and safety.
  • Disposes of trash and recycling in accordance with local regulations.
  • Restocks dishes, glassware, and silverware in the kitchen and service areas.
  • Communicates with the culinary team to ensure the timely delivery of kitchen equipment.
  • Performs routine cleaning tasks such as mopping floors and wiping down surfaces.
  • Assists with setting up and breaking down kitchen equipment for events.

Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential duties.

Required Experience, Education, and Skills
  • Previous experience in a kitchen or stewarding role is preferred but not required.
  • Knowledge of proper sanitation and safety procedures in a kitchen environment.
  • Ability to operate dishwashing machines and other kitchen cleaning equipment.
  • Strong attention to detail in maintaining cleanliness and organization.
  • Ability to work in a fast-paced environment and handle multiple tasks.
  • Good communication skills to interact with team members and supervisors.
Work Environment

Primarily works in a kitchen environment with exposure to high temperatures, cleaning chemicals, and kitchen equipment. Frequently stands and walks for extended periods during the shift. Regularly lifts and carries objects weighing up to 50 lbs. Uses hands to handle kitchen equipment, utensils, and cleaning tools. Requires frequent bending, lifting, pushing, and pulling.

Equal Employment Opportunity

Stonebridge is committed to equal employment opportunities. We do not discriminate based on race, color, religion, sex, pregnancy, national origin, ancestry, age, marital status, sexual orientation, veteran status, physical or mental disability, or medical condition. All aspects of employment, including recruitment, hiring, advancement, compensation, benefits, training, promotion, transfer, discipline, layoff, recall, and termination, will be conducted without discrimination. Reasonable accommodations will be made for disabled team members. Resumes and applications for employment will be evaluated based on qualifications and the ability to meet the position's requirements.

Benefits

Stonebridge offers comprehensive benefits including medical, dental, vision, PTO, 401(k) matching, wellness support, life and disability coverage, savings accounts, tuition aid, and travel and lodging perks.

Position will close on 2026-06-03.

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