Steward

Heritage Hotels & Resorts, Inc.; Albuquerque, Northern (NM, KY); Hybrid; USD 28,000 - 36,000; Full time

Benefits offered by this job

401(k) match

Employee discounts

Complimentary meals during shifts

Free employee parking

Growth opportunities

Job summary

Heritage Restaurant Group is seeking a Steward to thrive in a high-energy, multi-concept food hall environment. You’ll maintain shared dishwashing and back-of-house areas, operate dishwashing equipment, and support kitchen teams to ensure smooth operations and guest satisfaction.

The role offers competitive pay, a 401(k) match, generous employee discounts, complimentary meals during shifts, free parking, and opportunities for growth within Heritage in New Mexico.

Qualifications

• High school diploma or equivalent preferred.
• Ability to work efficiently in a fast-paced, multi-concept environment.
• Strong attention to detail and organizational skills.
• Ability to prioritize tasks and adapt to changing demands.
• Team-oriented mindset with strong communication skills.
• Flexible availability including days, evenings, weekends, and holidays.
• Ability to stand, stoop, bend for extended periods and lift up to 30+ pounds.

Responsibilities

• Maintain cleanliness of shared dishwashing, kitchen, and back-of-house areas.
• Operate dishwashing equipment to clean high volumes of dishes, utensils, and equipment.
• Ensure proper sorting, storage, and distribution of clean items across concepts.
• Support multiple vendors or stations by restocking supplies and removing used items.
• Remove trash, recycling, and compost to maintain a clean and safe environment.
• Clean floors, drains, equipment, and common areas regularly throughout shifts.
• Follow all food safety, sanitation, and operational standards.
• Assist with high-volume turnover during peak service periods.
• Communicate effectively with multiple teams to support operational flow.
• Perform other related duties as assigned.

Skills

Teamwork

Communication

Attention to detail

Multi-tasking

Adaptability

Education

High school diploma

Job description

Description

About Heritage Companies

Heritage Restaurant Group is part of New Mexico’s largest locally owned hospitality company, uniting chef-driven restaurants, inventive culinary concepts, and the dynamic spirit of destinations like Sawmill Market, Park Square Market, The Smoky Note and the soon to open Santa Fe Food Market. We create experiences rooted in authenticity, exceptional service, and community pride while celebrating culture through food and genuine hospitality. If you lead with heart and passion for service, we invite you to join the Heritage family.

Why This Role Matters

We are seeking a Steward who thrives in a high-energy environment where cleanliness and efficiency drive success. This role matters because a food hall relies on shared spaces operating seamlessly across multiple concepts. By maintaining sanitation standards, supporting kitchen teams, and ensuring all areas are clean and functional, the Steward helps create a smooth operation and an enjoyable experience for every guest.

What You’ll Do

• Maintain cleanliness of shared dishwashing, kitchen, and back-of-house areas.
• Operate dishwashing equipment to clean high volumes of dishes, utensils, and equipment.
• Ensure proper sorting, storage, and distribution of clean items across concepts.
• Support multiple vendors or stations by restocking supplies and removing used items.
• Remove trash, recycling, and compost to maintain a clean and safe environment.
• Clean floors, drains, equipment, and common areas regularly throughout shifts.
• Follow all food safety, sanitation, and operational standards.
• Assist with high-volume turnover during peak service periods.
• Communicate effectively with multiple teams to support operational flow.
• Perform other related duties as assigned.

Why You’ll Love Working With Us

• Competitive pay and comprehensive benefits, including a 25% match for 401k!
• Generous employee discounts across Heritage Hotels, restaurants, spa and retail!
• Complimentary meals during scheduled shifts!
• Free employee parking!
• Supportive team culture with opportunities for growth and advancement!
• A workplace rooted in New Mexico pride and community values!

Requirements

• High school diploma or equivalent preferred.
• Ability to work efficiently in a fast-paced, multi-concept environment
• Strong attention to detail and organizational skills
• Ability to prioritize tasks and adapt to changing demands
• Team-oriented mindset with strong communication skills
• Flexible availability including days, evenings, weekends, and holidays
• Ability to stand, stoop, bend for extended periods and lift up to 30+ pounds.